Title:
ORAL GELATINOUS COMPOSITION
Document Type and Number:
Japanese Patent JP2019123706
Kind Code:
A
Abstract:
To provide an oral gelatinous composition that stably comprises vitamin Band has a stable gelatinous form.SOLUTION: An oral gelatinous composition contains vitamin B, and a thickening agent with a jelly strength of 700-1500 g/cm, the composition having a pH of 2.8-3.8.SELECTED DRAWING: None
Inventors:
INOUE YUKO
ITO SHO
ITO SHO
Application Number:
JP2019002532A
Publication Date:
July 25, 2019
Filing Date:
January 10, 2019
Export Citation:
Assignee:
TAKEDA CONSUMER HEALTHCARE CO
INA FOOD IND CO LTD
INA FOOD IND CO LTD
International Classes:
A61K31/51; A61K9/06; A61K47/36; A61P3/02
Domestic Patent References:
| JP2004137268A | 2004-05-13 |
Foreign References:
| WO2005084461A1 | 2005-09-15 | |||
| WO1999034690A1 | 1999-07-15 |
Other References:
"寒天の科学|寒天のゼリー強度", INTERNET ARCHIVE: WAYBACK MACHINE[ONLINE], vol. 2016年10月4日, [2020年11月13日検索], JPN6020044463, ISSN: 0004867005
JOURNAL OF FOOD ENGINEERING, vol. 2011, Vol.102, No.3, JPN6021033017, pages 287 - 292, ISSN: 0004867006
寒天ハンドブック, JPN6022013651, 1970, pages 363, ISSN: 0004867007
JOURNAL OF FOOD ENGINEERING, vol. 2011, Vol.102, No.3, JPN6021033017, pages 287 - 292, ISSN: 0004867006
寒天ハンドブック, JPN6022013651, 1970, pages 363, ISSN: 0004867007
Attorney, Agent or Firm:
Patent Business Corporation Saegusa International Patent Office