Title:
成型菓子用粉末及びそれを用いた組合せ菓子
Document Type and Number:
Japanese Patent JP7098134
Kind Code:
B2
Abstract:
To provide powder for molding confectionery for preparing molding confectionery which is brought into contact with an aqueous medium for being molded in a gelation molding, in more detail, powder for molding confectionery which can use various glucide sweeteners, and by which molding confectionery having strong visco elasticity similar to that of a gummy can be prepared, and to provide combination confectionery using the same powder for molding confectionery.SOLUTION: There is provided powder for molding confectionery for preparing molding confectionery which is brought into contact with an aqueous medium for being molded in a gelation molding, the powder for molding confectionery including glucide sweeteners and pregelatinized starch, the glucide sweetener has solubility of 114 g or less with respect to 100 g of water at 20°C.SELECTED DRAWING: None
More Like This:
Inventors:
Yasushi Otani
Yudai Okada
Tatsuya Yoshida
Yudai Okada
Tatsuya Yoshida
Application Number:
JP2018020008A
Publication Date:
July 11, 2022
Filing Date:
February 07, 2018
Export Citation:
Assignee:
Kracie Foods, Ltd.
International Classes:
A23G3/00; A23G3/34
Domestic Patent References:
| JP2015123058A | ||||
| JP2015123059A |