Title:
プロテオースペプトン及びリパーゼ活性
Document Type and Number:
Japanese Patent JP2013502208
Kind Code:
A
Abstract:
The present invention relates generally to the field of food and drink compositions containing a lipid fraction. Embodiments of the present invention relate to compositions and uses to retard fat uptake from consumed products. For example, the present invention relates to a specific proteose peptone fraction and its use to retard fat hydrolysis.
Inventors:
Eric, Eric
Tedeschi, Conchetta
Acusta Peche, Simone
Bobette, Lionel Jean Rene
Schmidt, Christoph Joseph Etienne
Clement, Veronique
Raab, Thomas
Tedeschi, Conchetta
Acusta Peche, Simone
Bobette, Lionel Jean Rene
Schmidt, Christoph Joseph Etienne
Clement, Veronique
Raab, Thomas
Application Number:
JP2012525128A
Publication Date:
January 24, 2013
Filing Date:
August 10, 2010
Export Citation:
Assignee:
Nestec Society Anonymous
International Classes:
A23L1/30; A23K1/00; A23K1/16; A23L1/305; A23L1/00
Attorney, Agent or Firm:
Yoshiki Hasegawa
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke