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Title:
可逆ゲル形成
Document Type and Number:
Japanese Patent JP5172065
Kind Code:
B2
Abstract:
The invention relates to a gelling agent for production of a reversible gel. The gelling agent is a degraded root or tuber starch comprising at least 95 wt.% of amylopectin, based on dry substance of the starch. The gelling agent according to the invention is particularly suitable for use in food products.

Inventors:
Peter, Lycle, Bwolda
Heine, Rolf, Meima
Jacob, Rolf, Bolches
Application Number:
JP2001575838A
Publication Date:
March 27, 2013
Filing Date:
April 12, 2001
Export Citation:
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Assignee:
COOPERATIE AVEBE U.A.
International Classes:
A23C19/045; A23C20/00; A23C20/02; A23G3/00; A23G3/34; A23L29/212; A23L29/219; A23L29/30; B01J13/00; C08B30/12; C08B30/20; C08B31/02; C08B31/08; C08B31/18; C08B35/00; C08B35/08; C09K3/00
Domestic Patent References:
JP4351601A
JP6105652A
JP10007842A
JP10509220A
JP8502888A
Foreign References:
WO2000005973A1
WO1999052512A1
WO1999064466A1
WO2000001251A1
WO2000006607A1
WO1998015347A1
WO2000006063A1
Attorney, Agent or Firm:
Kenji Yoshitake
Yukitaka Nakamura
Konno Akio
Noritaka Yokota



 
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