To obtain a tasty separate dressing not running cloudy even if preserved in a cold place and comprising an upper layer of edible oil and a lower layer of acidic oil-in-water emulsion.

This separate dressing is such one as to comprise an upper layer of edible oil containing 3-5 wt.% of olive oil and a lower layer of acidic oil-in-water emulsion; wherein the upper layer edible oil accounts for 20-40 wt.% of the whole separate dressing.