Title:
【発明の名称】プロセスチーズ及びその製造方法
Document Type and Number:
Japanese Patent JP3372385
Kind Code:
B2
Inventors:
Norihiro Kawasaki
Yoshito Shibauchi
Yoshihiko Miyakawa
Hiroshi Kondo
Ryo Sato
Masayuki Higashi
Nobuaki Nishitani
Yoshito Shibauchi
Yoshihiko Miyakawa
Hiroshi Kondo
Ryo Sato
Masayuki Higashi
Nobuaki Nishitani
Application Number:
JP2865895A
Publication Date:
February 04, 2003
Filing Date:
January 25, 1995
Export Citation:
Assignee:
Snow Brand Milk Products Co., Ltd.
International Classes:
A23C19/082; A23C19/14; (IPC1-7): A23C19/082
Domestic Patent References:
JP4299939A | ||||
JP5716648A | ||||
JP6505876A |
Attorney, Agent or Firm:
Murayama Midori