Title:
【発明の名称】S-アリルシステイン高濃度含有組成物の製造方法
Document Type and Number:
Japanese Patent JP2875308
Kind Code:
B2
Abstract:
An Allium genus plant, typically garlic is extracted by adding water or alcohol to the garlic, subjecting a mixture of the solvent and the garlic to extraction, and collecting an extract liquid. A composition containing S-allylcysteine in the extract liquid from the garlic is obtained by adding cysteine to the solvent, the mixture of the solvent and the plant under extraction, or the extract liquid collected, and causing the cysteine to convert into S-allylcysteine which is effective controlling hepatopathy and oncogenesis.
Inventors:
KODERA YUKIHIRO
Application Number:
JP30435889A
Publication Date:
March 31, 1999
Filing Date:
November 22, 1989
Export Citation:
Assignee:
WAKUNAGA SEIYAKU KK
International Classes:
A23L19/00; A61K8/30; A61K8/96; A61K8/97; A61K31/195; A61K31/198; A61K36/00; A61K36/896; A61K36/8962; C12P11/00; (IPC1-7): A61K35/78; A23L1/212; A61K7/00; A61K31/195
Other References:
【文献】Chemical Abstracts,vol.96,要約番号31708
【文献】Chemical Abstracts,vol.95,要約番号165672
【文献】Chemical Abstracts,vol.91,要約番号54814
【文献】Chemical Abstracts,vol.95,要約番号165672
【文献】Chemical Abstracts,vol.91,要約番号54814
Attorney, Agent or Firm:
Miyuki Ariga (4 outside)