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Patent Searching and Data


Title:
PRODUCTION OF FOOD TREATED BY ELECTRICALLY CONDUCTIVE PROCESSING
Document Type and Number:
Japanese Patent JPH089943
Kind Code:
A
Abstract:

PURPOSE: To obtain a food treated by electrically conductive processing in a short time, excellent in uniformity and hygienic property by housing a specific food material together with an electrically conductive liquid into an insulating container in which a pair of electrodes is oppositely provided, applying an electric current to the material and subjecting the resultant material to heat sterilization.

CONSTITUTION: A packaged or unpackaged food material A consisting of an insulating material and housed in a shape-retaining vessel 6 provided with a pair of electrode bodies 7 and 8 on both sides is housed together with an electrically conductive liquid B in an insulating container 1 in which a pair of electrodes 4 and 5 is oppositely provided, and then, energizing action is applied through the electrically conductive liquid B to the food material A and the food material A is subjected to heat sterilization treatment to provide the objective food treated by electrically conductive processing. Furthermore, a pair of electrode bodies 7 and 8 is preferably constituted so as to freely move through the interior of the shape-retaining container 6 or fix in the container 6.


Inventors:
MIYAHARA KINGO
Application Number:
JP16999694A
Publication Date:
January 16, 1996
Filing Date:
June 29, 1994
Export Citation:
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Assignee:
SWORK KK
International Classes:
A23B4/005; A23L3/005; A23L5/10; A23L17/00; (IPC1-7): A23L3/005; A23B4/005; A23L1/01; A23L1/325