Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
ビタミンK2高生産性ラクトコッカス・ラクティス株
Document Type and Number:
Japanese Patent JP2013534142
Kind Code:
A
Abstract:
The present invention relates to a novel wild-type Lactococcus lactis subsp. cremoris bacteria strain with increased vitamin K2 production and mutants and variants thereof and methods for preparation of a fermented food or feed product enriched in vitamin K2 and a vitamin K enriched edible product for amelioration and/or prevention of vitamin K deficiency. The present invention also relates to the fermented food or feed product and the edible product obtainable by the methods herein and to the wild-type Lactococcus lactis subsp. cremoris bacteria strain for use in treatment and/or prevention of vitamin K deficiency in a mammal, such as a human.

Inventors:
Christel Gulligue
Martin Bastian Pedersen
Application Number:
JP2013524415A
Publication Date:
September 02, 2013
Filing Date:
August 11, 2011
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
Sehoe L. Hansen Actiesel Scab
International Classes:
A23C9/123; C12N1/20; A23L1/30; A23L33/15; C12P7/56; C12P7/66; C12R1/01
Domestic Patent References:
JP2010505405A2010-02-25
JP2010505407A2010-02-25
JP2010168309A2010-08-05
Foreign References:
WO2009095240A12009-08-06
WO2009119114A12009-10-01
Other References:
J DAIRY SCI (1999) VOL.82, PP.1897-1903, JPN6015026733, ISSN: 0003107102
AM J CLIN NUTR (2008) VOL.87, PP.985-992, JPN6015026735, ISSN: 0003107103
ATHEROSCLEROSIS (2009) VOL.203, PP.489-493, JPN6015026738, ISSN: 0003107104
MATURITAS (2010) VOL.67, PP.121-128, JPN6015026740, ISSN: 0003107105
Attorney, Agent or Firm:
Atsushi Aoki
Takashi Ishida
Fukumoto product
Tetsuji Koga
Yoichi Watanabe
Ryotaro Takei
Takahide Sasaki



 
Previous Patent: 予備消化された栄養フォーミュラ

Next Patent: 細胞培養物から得られた液体のｐＨ変化によってプロテアーゼを不活性化...