Title:
WINE MATURATION BARREL AND MANUFACTURING METHOD OF MATURE WINE
Document Type and Number:
Japanese Patent JP2020186023
Kind Code:
A
Abstract:
To provide a wine maturation barrel and a manufacturing method of mature wine capable of producing wine which has a novel flavor.SOLUTION: A wine maturation barrel 1 includes side plates 2 made of a Mongolian oak material, and a top plate 3 and a bottom plate. Then, on an inner wall of the barrel 1, lacquer is coated. In a manufacturing method of mature wine, wine is stored in the wine maturation barrel 1 in which lacquer is coated on the inner wall and which contains the Mongolian oak material, and the wood having sandalwood flavor is brought into contact with the wine.SELECTED DRAWING: Figure 1
Inventors:
YUGAWA YASUMASA
Application Number:
JP2019091054A
Publication Date:
November 19, 2020
Filing Date:
May 14, 2019
Export Citation:
Assignee:
MARUOKA KOGYO KK
International Classes:
B65D8/04; B65D25/14; C12G1/02; C12H1/22; C12L9/00
Domestic Patent References:
JPS59224684A | 1984-12-17 | |||
JPS61232150A | 1986-10-16 | |||
JP2014076550A | 2014-05-01 | |||
JP2016523525A | 2016-08-12 | |||
JPH06141842A | 1994-05-24 | |||
JP2011184457A | 2011-09-22 | |||
JPS6424998U | 1989-02-10 |
Attorney, Agent or Firm:
Hideyuki Teraoka