Title:
α,α-ジチオール化合物および香料組成物
Document Type and Number:
Japanese Patent JP5349086
Kind Code:
B2
Abstract:
To provide a new α,α-dithiol compound useful as a compounding material for aroma-compositions to be used in food/drink or the like, enhancing aroma of high taste including vegetables' cooking feeling, meat's cooking feeling, sesame's fat-and-oil feeling and sweet bodied tastes, particularly freshly roasted feeling.
The α,α-dithiol compound is represented by formula (1): R
COPYRIGHT: (C)2010,JPO&INPIT
Inventors:
Eisuke Takahisa
Hitoshi Tamura
Konishi Shunsuke
Masuda Yui
Hitoshi Tamura
Konishi Shunsuke
Masuda Yui
Application Number:
JP2009051643A
Publication Date:
November 20, 2013
Filing Date:
March 05, 2009
Export Citation:
Assignee:
Hasegawa Fragrance Co., Ltd.
International Classes:
C11B9/00; C07C319/04; C07C321/04
Domestic Patent References:
| JP50012277A | ||||
| JP2001149034A |
Foreign References:
| GB2129419A | ||||
| US3047545 | ||||
| WO2008047771A1 |
Other References:
REGISTRY (STN) [online],2002年4月26日(検索日:2013年6月4日)CAS登録番号408340-04-5
J. Agric. Food Chem.,1991年,39,336-343
Journal of the American Chemical Society,1952年,74,3982-3989
J. Agric. Food Chem.,1991年,39,336-343
Journal of the American Chemical Society,1952年,74,3982-3989