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Patent Searching and Data


Title:
APPLICATION OF CHERRY PLUM PRODUCT IN INHIBITING THROMBOSIS
Document Type and Number:
WIPO Patent Application WO/2021/098692
Kind Code:
A1
Abstract:
An application of a cherry plum product in inhibiting thrombosi. The cherry plum product comprises: jam, dried fruit, fruit preserves, fruit juice, fruit powder, fruit wine, candy, pastry, oral liquid, and fresh cherry plum fruit. The cherry plum product can be used in combination with a drug for preventing and/or treating thrombotic diseases to prepare a combined product or composition for preparing a drug for preventing and/or treating thrombotic diseases.

Inventors:
WEN YI (CN)
HAN QUAN (CN)
ZHANG ZHENGFANG (CN)
HU LIU (CN)
Application Number:
PCT/CN2020/129604
Publication Date:
May 27, 2021
Filing Date:
November 18, 2020
Export Citation:
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Assignee:
ZHEJIANG YANGSHENGTANG INST OF NATURAL MEDICATION CO LTD (CN)
International Classes:
A61K36/736; A23L2/04; A23L19/00; A23L21/12; A61P7/02; C12G3/04
Foreign References:
CN104593209A2015-05-06
CN104593209A2015-05-06
CN103156911A2013-06-19
CN107753595A2018-03-06
CN111838608A2020-10-30
CN108887627A2018-11-27
CN102578650A2012-07-18
Attorney, Agent or Firm:
CCPIT PATENT AND TRADEMARK LAW OFFICE (CN)
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