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Title:
CACAO-DERIVED COMPOSITION, AND MOISTURIZER, SKIN TEXTURE IMPROVING AGENT, HAIR TEXTURE IMPROVING AGENT, SKIN COSMETIC, HAIR COSMETIC, PHARMACEUTICAL COMPOSITION AND FOOD COMPOSITION EACH CONTAINING CACAO-DERIVED COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2023/238901
Kind Code:
A1
Abstract:
The purpose of the present invention is to provide a cacao-derived composition containing a free ceramide, as well a moisturizer, a skin texture improving agent, a hair texture improving agent, a skin cosmetic, a hair cosmetic, a pharmaceutical composition and a food composition, each containing the cacao-derived composition. Provided are a moisturizer, a skin texture improving agent, a hair texture improving agent, a skin cosmetic, a hair cosmetic, a pharmaceutical composition and a food composition, each containing a cacao-derived composition that contains a cacao-derived ingredient, said cacao-derived ingredient including ceramide AP.

Inventors:
KOGA JINICHIRO (JP)
YOSHIDA HARUNA (JP)
MIYAZAKI MEGUMI (JP)
NANAMI SHINTARO (JP)
NAKAYAMA KAI (JP)
MATSUDA KOKI (JP)
BABA KENTO (JP)
NISHIYAMA YURI (JP)
SAKIYAMA KAZUYA (JP)
Application Number:
PCT/JP2023/021268
Publication Date:
December 14, 2023
Filing Date:
June 07, 2023
Export Citation:
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Assignee:
MEIJI CO LTD (JP)
International Classes:
A61K8/68; A23G1/00; A23L33/105; A61K8/06; A61K8/9789; A61K31/164; A61K36/185; A61P17/16; A61Q5/00; A61Q19/00
Foreign References:
US20010041683A12001-11-15
US20120142963A12012-06-07
US20020048613A12002-04-25
Other References:
MIYAZAWA, TERUO: "Chemical Structure and Physiological Effects of Cacao Lipids", 11TH INTERNATIONAL CHOCOLATE NUTRITION SYMPOSIUM, vol. 11, 22 September 2006 (2006-09-22), pages 10 - 13, XP009551088
Attorney, Agent or Firm:
MIYAJIMA Manabu et al. (JP)
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