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Title:
CEREAL FLOUR COMPOSITION CONTAINING LOW-TEMPERATURE GELATINIZING WHEAT-DERIVED FLOUR AND FOOD USING THE SAME
Document Type and Number:
WIPO Patent Application WO/2008/053963
Kind Code:
A1
Abstract:
It is intended to provide a cereal flour material capable of providing a food with good eating texture, and also a food produced by using such a cereal flour material. The invention provides a cereal flour composition characterized by containing wheat flour prepared from a wheat species which does not express any two of three wheat starch synthetase type II proteins nor three wheat granular starch synthetase proteins and other cereal flour, and a food produced by using the cereal flour composition.

Inventors:
NAKAMURA TOSHIKI (JP)
YONEMARU JUNICHI (JP)
ISHIKAWA GORO (JP)
SHINBATA TOMOYA (JP)
SAITO MIKA (JP)
YASUDA HIDEYO (JP)
SETO YASUHIRO (JP)
KURIMOTO YOICHI (JP)
ISHIHARA YOSHIKAZU (JP)
Application Number:
PCT/JP2007/071321
Publication Date:
May 08, 2008
Filing Date:
November 01, 2007
Export Citation:
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Assignee:
NAT AGRICULTURE AND FOOD RES O (JP)
NIPPON FLOUR MILLS (JP)
NAKAMURA TOSHIKI (JP)
YONEMARU JUNICHI (JP)
ISHIKAWA GORO (JP)
SHINBATA TOMOYA (JP)
SAITO MIKA (JP)
YASUDA HIDEYO (JP)
SETO YASUHIRO (JP)
KURIMOTO YOICHI (JP)
ISHIHARA YOSHIKAZU (JP)
International Classes:
A21D13/00; A23L7/10; A23L7/104; A23L7/109; A23L23/00
Foreign References:
JPH06125669A1994-05-10
JP2005333832A2005-12-08
Other References:
YAMAMORI M. ET AL.: "GENETIC ELIMINATION OF A STARCH GRANULE PROTEIN, SGP-1, OF WHEAT GENERATES AN ALTERED STARCH WITH APPARENT HIGH AMYLOSE", THEOR. APPL. GENET., vol. 101, no. 1-2, 1 July 2000 (2000-07-01), pages 21 - 29, XP001084945
SHIMBATA T. ET AL.: "Mutations in wheat starch synthase II genes and PCR-based selection of a SGP-1 null line", THEOR. APPL. GENET., vol. 111, no. 6, 1 October 2005 (2005-10-01), pages 1072 - 1079, XP019322052
NAKAMURA T. ET AL., BRAIN TECHNO NEWS, no. 122, 15 July 2007 (2007-07-15), pages 13 - 18, XP003022603
Attorney, Agent or Firm:
KUMAKURA, Yoshio et al. (Shin-Tokyo Bldg.3-1, Marunouchi 3-chom, Chiyoda-ku Tokyo 55, JP)
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