Title:
COFFEE PARCHMENT DRYING METHOD
Document Type and Number:
WIPO Patent Application WO/2019/035502
Kind Code:
A1
Abstract:
The present invention relates to a coffee green bean parchment drying method and, more specifically, to a parchment drying method for uniformly drying coffee green bean parchment. The present invention provides a coffee parchment drying method comprising: (s100) a step of removing the flesh (110) of coffee cherries (100) by means of a pulping machine; (s200) a step of separating green beans (130), which are encompassed by parchment (120), from the coffee cherries (100) from which the flesh (110) is removed; (s300) a mixing step of mixing the parchment (120), which encompasses the green beans (130), with sand; and (s400) a drying step of drying the green beans (130) encompassed by the parchment (120) mixed with sand.
Inventors:
JUNG KWANG SU (KR)
HONG SUK HWAN (KR)
HONG SUK HWAN (KR)
Application Number:
PCT/KR2017/009195
Publication Date:
February 21, 2019
Filing Date:
August 23, 2017
Export Citation:
Assignee:
JUNG KWANG SU (KR)
HONG SUK HWAN (KR)
HONG SUK HWAN (KR)
International Classes:
A23F5/16; A23F5/28; A23F5/46
Domestic Patent References:
| WO2016051339A1 | 2016-04-07 |
Foreign References:
| CN101843284A | 2010-09-29 | |||
| KR20160087732A | 2016-07-22 | |||
| KR20160141427A | 2016-12-09 | |||
| KR20160005472A | 2016-01-15 |
Attorney, Agent or Firm:
LEE, Chong Wan (KR)
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