Title:
COMPOSITION CONTAINING, AS ACTIVE INGREDIENT, GREEN TEA EXTRACT WITH INCREASED POLYSACCHARIDE CONTENT
Document Type and Number:
WIPO Patent Application WO/2019/098553
Kind Code:
A3
Abstract:
Disclosed in the present application are: a composition containing a green tea extract comprising at least one selected from the group consisting of 7 wt% or more of polysaccharides, less than 20 wt% of catechins, and 10 wt% or more of dietary fibers, relative to a total weight of the green tea extract, the composition having a use for blood glucose control; and a method for preparing the composition. The composition has not only effects of inhibiting activity of glucosidase and amylase but also effects of lowering blood glucose by inhibiting the glucose uptake in small intestinal cells.
Inventors:
CHUNG JINOH (KR)
KIM A YOUNG (KR)
SEO JUYEON (KR)
LEE BUMJIN (KR)
KIM JEONG-KEE (KR)
KIM A YOUNG (KR)
SEO JUYEON (KR)
LEE BUMJIN (KR)
KIM JEONG-KEE (KR)
Application Number:
PCT/KR2018/012641
Publication Date:
July 11, 2019
Filing Date:
October 24, 2018
Export Citation:
Assignee:
AMOREPACIFIC CORP (KR)
International Classes:
A61K36/82; A23L33/105
Foreign References:
| KR20100124519A | 2010-11-29 | |||
| KR20090014528A | 2009-02-11 | |||
| KR20100010132A | 2010-02-01 | |||
| KR100577677B1 | 2006-05-10 |
Other References:
ZHOU, X.: "Effects of soluble tea polysaccharides on hyperglycemia in alloxan-diabetic mice", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 55, no. 14, 2007, pages 5523 - 5528, XP055110289, DOI: doi:10.1021/jf070699t
Attorney, Agent or Firm:
KIM, Sun-young (KR)
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