Title:
COMPOSITION FOR IMPROVING COGNITIVE FUNCTION
Document Type and Number:
WIPO Patent Application WO/2022/244727
Kind Code:
A1
Abstract:
The present disclosure provides a composition for improving cognitive function that comprises a fish roe lipid preparation. In one embodiment, provided is a composition for improving cognitive function that comprises a fish roe lipid preparation prepared so as to provide about 100 mg or more and less than 300 mg per day of DHA, wherein the cognitive function is the linguistic ability of a subject who takes regular exercise.
Inventors:
KAWARASAKI MASATAKA (JP)
BANDOU MASAKI (JP)
KISHIKAWA KATSUYA (JP)
BANDOU MASAKI (JP)
KISHIKAWA KATSUYA (JP)
Application Number:
PCT/JP2022/020368
Publication Date:
November 24, 2022
Filing Date:
May 16, 2022
Export Citation:
Assignee:
ONO PHARMACEUTICAL CO (JP)
MARUHA NICHIRO CORP (JP)
MARUHA NICHIRO CORP (JP)
International Classes:
A61K35/60; A23L33/105; A23L33/115; A61K31/202; A61K31/685; A61P25/24; A61P25/28; A61P43/00
Domestic Patent References:
| WO2015140545A1 | 2015-09-24 | |||
| WO2021132516A1 | 2021-07-01 |
Foreign References:
| JP2014534225A | 2014-12-18 | |||
| JP2010531351A | 2010-09-24 | |||
| JP2010053054A | 2010-03-11 | |||
| JP2021505527A | 2021-02-18 | |||
| JP2015224193A | 2015-12-14 |
Other References:
FAIRBAIRN PAUL, TSOFLIOU FOTINI, JOHNSON ANDREW, DYALL SIMON C.: "Effects of a high-DHA multi-nutrient supplement and exercise on mobility and cognition in older women (MOBILE): a randomised semi-blinded placebo-controlled study", BRITISH JOURNAL OF NUTRITION, vol. 124, no. 2, 28 July 2020 (2020-07-28), UK , pages 146 - 155, XP093007137, ISSN: 0007-1145, DOI: 10.1017/S0007114520000719
TAMAI TADAKAZAU: "Utilization of Processed Foods Rich in Docosahexaenoic Acid: Clinical Trials Using Foods for Specific Health Purposes", JOURNAL OF LIPID NUTRITION, vol. 23, no. 1, 1 January 2014 (2014-01-01), pages 45 - 52, XP093007143
SANNOU, HIROO ET AL. : "Effect of Oil-Processed Foods Containing Salmon Roe Oil-Derived DHA or Salmon Roe Oil-Derived EPA on Cognitive Function and Health-Related Quality of Life in the Elderly: A Randomized, Double-Blind, Placebo-Controlled Comparative Study", JAPANESE PHARMACOLOGY AND THERAPEUTICS, vol. 49, no. 8, 1 August 2021 (2021-08-01), JP , pages 1307 - 1324, XP009541378, ISSN: 0386-3603
TAMAI TADAKAZAU: "Utilization of Processed Foods Rich in Docosahexaenoic Acid: Clinical Trials Using Foods for Specific Health Purposes", JOURNAL OF LIPID NUTRITION, vol. 23, no. 1, 1 January 2014 (2014-01-01), pages 45 - 52, XP093007143
SANNOU, HIROO ET AL. : "Effect of Oil-Processed Foods Containing Salmon Roe Oil-Derived DHA or Salmon Roe Oil-Derived EPA on Cognitive Function and Health-Related Quality of Life in the Elderly: A Randomized, Double-Blind, Placebo-Controlled Comparative Study", JAPANESE PHARMACOLOGY AND THERAPEUTICS, vol. 49, no. 8, 1 August 2021 (2021-08-01), JP , pages 1307 - 1324, XP009541378, ISSN: 0386-3603
Attorney, Agent or Firm:
YAMAO, Norihito et al. (JP)
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