Title:
COMPOSITION FOR IMPROVING INTESTINAL BACTERIAL FLORA AND COMPOSITION FOR SUPPRESSING PRODUCTION OF SUBSTANCES BY INTESTINAL PUTREFACTION
Document Type and Number:
WIPO Patent Application WO/2022/091736
Kind Code:
A1
Abstract:
Provided is a novel and/or improved means for improving the intestinal bacterial flora and/or suppressing the production of substances by intestinal putrefaction. This composition contains inulin and a resistant protein.
Inventors:
NAKAYAMA YASUNORI (JP)
TOYOHARA KIYOTSUNA (JP)
ISHIGURO TAKAHIRO (JP)
TOYOHARA KIYOTSUNA (JP)
ISHIGURO TAKAHIRO (JP)
Application Number:
PCT/JP2021/037126
Publication Date:
May 05, 2022
Filing Date:
October 07, 2021
Export Citation:
Assignee:
ASAHIMATSU FOODS CO LTD (JP)
International Classes:
A61P1/00; A23L33/00; A23L33/125; A23L33/17; A61K31/715; A61K36/48; A61K38/02; A61P1/14; A61P43/00
Domestic Patent References:
| WO2018056284A1 | 2018-03-29 | |||
| WO2007142306A1 | 2007-12-13 |
Foreign References:
| CN110179108A | 2019-08-30 | |||
| JP2013510865A | 2013-03-28 | |||
| JP2018050526A | 2018-04-05 | |||
| JP2017508450A | 2017-03-30 | |||
| JP2020130093A | 2020-08-31 | |||
| JP2006169204A | 2006-06-29 | |||
| JP2016028595A | 2016-03-03 | |||
| JP2014240431A | 2014-12-25 |
Other References:
TASUKU OGITA, YUTAKA UYENO, KOJI UMEZAWA, TAKAHIRO ISHIGURO, TAKESHI SHIMOSATO: "2A13p13 Enhancement of intestinal barrier function by soybean resistant protein", LECTURE ABSTRACTS OF THE 2018 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY; MARCH 15-16, 2018, 5 March 2018 (2018-03-05) - 16 March 2018 (2018-03-16), JP , pages 503, XP009536510, ISSN: 2186-7976
WANG XUEDAN, GIBSON GLENN R., COSTABILE ADELE, SAILER MANUELA, THEIS STEPHAN, RASTALL ROBERT A.: "Prebiotic Supplementation of In Vitro Fecal Fermentations Inhibits Proteolysis by Gut Bacteria, and Host Diet Shapes Gut Bacterial Metabolism and Response to Intervention", APPLIED AND ENVIRONMENTAL MICROBIOLOGY, AMERICAN SOCIETY FOR MICROBIOLOGY, US, vol. 85, no. 9, 1 May 2019 (2019-05-01), US , XP055925939, ISSN: 0099-2240, DOI: 10.1128/AEM.02749-18
YUTAKA UYENO; TAKAHIRO ISHIGURO: "Availability of Soybean Resistant Protein Derived from Frozen Soybean Curd for Manifesting Specific Groups of Animal Intestinal Microorganisms", SOY PROTEIN RESEARCH, JAPAN, vol. 19/37, 30 May 2016 (2016-05-30), JP , pages 50 - 54, XP009536219, ISSN: 1344-4050
KATO ET AL., JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY, vol. 48, no. 1, 2002, pages 1 - 5
WATANABE, JOURNAL OF THE BREWING SOCIETY OF JAPAN, vol. 107, no. 5, 2012, pages 282 - 291
NISHIMURA ET AL., SOY PROTEIN RESEARCH, JAPAN, vol. 10, no. 28, 2007, pages 48 - 54
J. AGRIC. FOOD CHEM., vol. 51, no. 27, 2003, pages 7835 - 7840
J. AGRIC. FOOD CHEM., vol. 54, no. 20, 2006, pages 7832 - 7839
WANG XUEDAN, GIBSON GLENN R., COSTABILE ADELE, SAILER MANUELA, THEIS STEPHAN, RASTALL ROBERT A.: "Prebiotic Supplementation of In Vitro Fecal Fermentations Inhibits Proteolysis by Gut Bacteria, and Host Diet Shapes Gut Bacterial Metabolism and Response to Intervention", APPLIED AND ENVIRONMENTAL MICROBIOLOGY, AMERICAN SOCIETY FOR MICROBIOLOGY, US, vol. 85, no. 9, 1 May 2019 (2019-05-01), US , XP055925939, ISSN: 0099-2240, DOI: 10.1128/AEM.02749-18
YUTAKA UYENO; TAKAHIRO ISHIGURO: "Availability of Soybean Resistant Protein Derived from Frozen Soybean Curd for Manifesting Specific Groups of Animal Intestinal Microorganisms", SOY PROTEIN RESEARCH, JAPAN, vol. 19/37, 30 May 2016 (2016-05-30), JP , pages 50 - 54, XP009536219, ISSN: 1344-4050
KATO ET AL., JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY, vol. 48, no. 1, 2002, pages 1 - 5
WATANABE, JOURNAL OF THE BREWING SOCIETY OF JAPAN, vol. 107, no. 5, 2012, pages 282 - 291
NISHIMURA ET AL., SOY PROTEIN RESEARCH, JAPAN, vol. 10, no. 28, 2007, pages 48 - 54
J. AGRIC. FOOD CHEM., vol. 51, no. 27, 2003, pages 7835 - 7840
J. AGRIC. FOOD CHEM., vol. 54, no. 20, 2006, pages 7832 - 7839
Attorney, Agent or Firm:
WAKUI Kenichi et al. (JP)
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