COMPOSITION, METHOD FOR PREPARING SUGAR CHAIN SAMPLE, AND METHOD FOR ANALYZING SUGAR CHAIN

Title:

COMPOSITION, METHOD FOR PREPARING SUGAR CHAIN SAMPLE, AND METHOD FOR ANALYZING SUGAR CHAIN

Document Type and Number:

WIPO Patent Application WO/2015/108020

Kind Code:

A1

Abstract:

This composition contains polymer particles having a functional group for capturing sugar chains, wherein the rate of change of mass calculated by using the following equation (F1) is greater than 90% and less than 112%. The equation (F1) is the rate of change (%) = A/B×100. (In the equation (F1), A represents the mass of the composition after same was left static for four hours in an environment in which the relative humidity is 50% and the temperature is 25°C, and B represents the mass of the composition before the aforementioned process for leaving the composition static.)

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Inventors:

MATSUMOTO TAKAYUKI (JP)

Application Number:

PCT/JP2015/050602

Publication Date:

July 23, 2015

Filing Date:

January 13, 2015

Export Citation:

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Assignee:

SUMITOMO BAKELITE CO (JP)

International Classes:

G01N30/00; B01J20/28; G01N30/88

Domestic Patent References:

WO2008090922A1	2008-07-31
WO2008018170A1	2008-02-14

Foreign References:

JP2013177621A	2013-09-09
JP2008268043A	2008-11-06
JPH05156034A	1993-06-22

Other References: