Title:
CONTAINER-PACKED CARBONATED BEVERAGE
Document Type and Number:
WIPO Patent Application WO/2022/080478
Kind Code:
A1
Abstract:
A container-packed carbonated beverage having an ethanol content of less than 1.0 (v/v)%, a carbon dioxide content of 0.10-5.0 kg/cm2, and a 2-methyl-2-pentenoic acid content of 30-10,500 mass ppb.
Inventors:
SHIMMURA ANNA (JP)
KATO YUICHI (JP)
KATO YUICHI (JP)
Application Number:
PCT/JP2021/038170
Publication Date:
April 21, 2022
Filing Date:
October 15, 2021
Export Citation:
Assignee:
SUNTORY HOLDINGS LTD (JP)
International Classes:
C12C12/04; A23L2/00; A23L2/38; A23L2/52; C12G3/04
Domestic Patent References:
| WO2014147886A1 | 2014-09-25 |
Foreign References:
| JP2020141625A | 2020-09-10 | |||
| JP2017006077A | 2017-01-12 |
Other References:
COELHO, E. ET AL.: "Volatile fingerprinting differentiates diverse-aged craft beers", LWT-FOOD SCI. TECHNOL., vol. 108, no. 39, 2019, pages 129 - 136, XP085667837, DOI: 10.1016/j.lwt.2019.03.044
"Revised Version Brewery Convention of Japan (BCOJ) Beer Analysis Method", BREWING SOCIETY OF JAPAN, article "8.19 Total Polyphenol"
"Revised Version Brewery Convention of Japan (BCOJ) Beer Analysis Method", BREWING SOCIETY OF JAPAN, article "8.19 Total Polyphenol"
Attorney, Agent or Firm:
KOBAYASHI Hiroshi et al. (JP)
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