Title:
DEVICE AND METHOD FOR PRODUCING DOUGH
Document Type and Number:
WIPO Patent Application WO/2010/046451
Kind Code:
A3
Abstract:
The present invention relates to a method for producing pasta, in particular from raw materials containing starches and proteins such as flour, semolina and/or dunst, in particular using a device (17) comprising a metering unit (1), a mixer (2), in particular a rapid mixer, a dough preparation machine (3) with at least one pair of rolls and a dough press (4). The method comprises the following steps: mixing, metering into the mixer (2); mixing and wetting the raw material mixture within the mixer (2) to form a raw dough; transferring to the dough preparation machine (3), kneading in the dough preparation machine (3); shaping the raw dough in the dough preparation machine (3) to form a dough strip (9); transferring the raw dough to the dough press (4); venting the raw dough, compressing the raw dough; shaping the raw dough, in particular into pastas; and drying the pastas. The invention also relates to a device (17) for carrying out the method described above and to the use of the device (17).
Inventors:
SEILER WERNER (CH)
MUELLER OLIVER (CH)
MUELLER OLIVER (CH)
Application Number:
PCT/EP2009/063925
Publication Date:
December 09, 2010
Filing Date:
October 22, 2009
Export Citation:
Assignee:
BUEHLER AG (CH)
SEILER WERNER (CH)
MUELLER OLIVER (CH)
SEILER WERNER (CH)
MUELLER OLIVER (CH)
International Classes:
A21C3/04; A21C3/02; A21C11/20; A23L7/109
Domestic Patent References:
| WO2008037102A2 | 2008-04-03 |
Foreign References:
| DE813021C | 1951-09-06 | |||
| EP0124487A2 | 1984-11-07 | |||
| US4630930A | 1986-12-23 | |||
| EP1516661A1 | 2005-03-23 | |||
| GB1035314A | 1966-07-06 | |||
| US4449908A | 1984-05-22 | |||
| US5286121A | 1994-02-15 |
Attorney, Agent or Firm:
MÜLLER, Christoph et al. (Wil, CH)
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