Title:
DRIED FRUIT PRODUCT
Document Type and Number:
WIPO Patent Application WO/2020/130987
Kind Code:
A3
Abstract:
The invention relates to the production of lobes to be held with a wooden stick by passing the steps of crushing, mixing, extracting, pressing, cutting, shaping and dipping the nuts and dried fruits for use in the snack food sector.
Inventors:
UZEL RUHAN AŞKIN (TR)
Application Number:
PCT/TR2019/051095
Publication Date:
May 20, 2021
Filing Date:
December 17, 2019
Export Citation:
Assignee:
YASAR UENIVERSITESI (TR)
International Classes:
A23G3/34; A23B7/14; A23B7/153; A23B7/154; A23G3/36; A23G3/48; A23L19/00
Foreign References:
| RU2600754C1 | 2016-10-27 | |||
| CN1360846A | 2002-07-31 | |||
| CN105875819A | 2016-08-24 |
Other References:
M.L. DREHER, G. PADMANABAN: "Sunflower Hull Flour as a Potential Dietary Fiber Supplement", JOURNAL OF FOOD SCIENCE, September 1983 (1983-09-01), pages 1463 - 1465, XP001349166
ANA BARROS ET AL.: "Grape Stems as a Source of Bioactive Compounds: Application Towards Added-Value Commodities and Significance for Human Health", PHYTOCHEMISTRY REVIEWS, 26 June 2015 (2015-06-26), pages 921 - 931, XP035928037, DOI: 10.1007/s11101-015-9421-5
S. A. VALENCIA-CHAMORRO ET AL.: "Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review", CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, vol. 51, no. 9, 2 September 2011 (2011-09-02), pages 872 - 900, XP055822742
Z. A. MAHMOOD, S.B.Z MAHMOOD, MICROBIAL PATHOGENS AND STRATEGIES FOR COMBATING THEM: SCIENCE, TECHNOLOGY AND EDUCATION: ANTIBIOTIC NATURAL PRODUCTS: OPPORTUNITIES AND CHALLENGES, 2013, pages 832 - 833
ANA BARROS ET AL.: "Grape Stems as a Source of Bioactive Compounds: Application Towards Added-Value Commodities and Significance for Human Health", PHYTOCHEMISTRY REVIEWS, 26 June 2015 (2015-06-26), pages 921 - 931, XP035928037, DOI: 10.1007/s11101-015-9421-5
S. A. VALENCIA-CHAMORRO ET AL.: "Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review", CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, vol. 51, no. 9, 2 September 2011 (2011-09-02), pages 872 - 900, XP055822742
Z. A. MAHMOOD, S.B.Z MAHMOOD, MICROBIAL PATHOGENS AND STRATEGIES FOR COMBATING THEM: SCIENCE, TECHNOLOGY AND EDUCATION: ANTIBIOTIC NATURAL PRODUCTS: OPPORTUNITIES AND CHALLENGES, 2013, pages 832 - 833
Attorney, Agent or Firm:
YALCINER, Ugur G. (YALCINER PATENT & CONSULTING LTD.) (TR)
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