EXTRACT FOR IMPROVING LIVER DETOXIFICATION, DISPELLING ALCOHOL AND PROTECTING LIVER, AND PREPARATION METHOD THEREFOR - CHANGCHUN HEALTH FUTURE MEDICINE TECH CO LTD

Title:

EXTRACT FOR IMPROVING LIVER DETOXIFICATION, DISPELLING ALCOHOL AND PROTECTING LIVER, AND PREPARATION METHOD THEREFOR

Document Type and Number:

WIPO Patent Application WO/2020/052074

Kind Code:

A1

Abstract:

A sea cucumber extract for improving liver detoxification, dispelling alcohol and protecting the liver, and a preparation method therefor. The method comprises firstly carrying out the enzymolysis of sea cucumbers with proteases, and then mixing same with Saccharomycetes for fermentation culture.

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Inventors:

TJIOE SUN ENG JANE SINORITA (CN)
CAO FENGJUN (CN)

Application Number:

PCT/CN2018/116635

Publication Date:

March 19, 2020

Filing Date:

November 21, 2018

Export Citation:

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Assignee:

CHANGCHUN HEALTH FUTURE MEDICINE TECH CO LTD (CN)

International Classes:

A61K36/56; A61P1/16

Foreign References:

CN107198673A

2017-09-26

Other References:

CHEN.YA ET AL.: "Effect of Collagen Oligopeptide of Sea Cucumber on Improvement of Liver Injury Induced by Druy Anti-tuberculous", FOOD AND NUTRITION IN CHINA, vol. 24, no. 5, 31 May 2018 (2018-05-31), pages 68 - 72

Attorney, Agent or Firm:

VALLEY OF SOFT BEIJING INTELLECTUAL PROPERTY AGENCY CO., LTD. (CN)

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