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Title:
FERMENTATE, PRODUCED BY FERMENTING GINSENG SPROUT TRITURATION WITH NOVEL STRAIN, FOR ANTIOXIDANT OR ANTI-INFLAMMATORY COSMETIC COMPOSITION, PREPARATION METHOD THEREFOR, AND ANTIOXIDANT OR ANTI-INFLAMMATORY COSMETIC COMPOSITION COMPRISING SAME FERMENTATE AS ACTIVE INGREDIENT
Document Type and Number:
WIPO Patent Application WO/2023/106829
Kind Code:
A2
Abstract:
The present invention relates to an antioxidant or anti-inflammatory cosmetic composition that comprises as an active ingredient a fermentate produced by fermenting a mixture of a ginseng sprout trituration and a ginseng sprout extract with the (Saccharomyces cerevisiae strain, and as such, exhibits an excellent antioxidant and anti-inflammatory effect.

Inventors:
LEE EUN JUNG (KR)
LEE AE RAN (KR)
LEE JANG EUN (KR)
LEE POM JOO (KR)
LEE JI HOON (KR)
Application Number:
PCT/KR2022/019798
Publication Date:
June 15, 2023
Filing Date:
December 07, 2022
Export Citation:
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Assignee:
RAFIQ COSMETICS CO LTD (KR)
KOREA FOOD RES INST (KR)
International Classes:
A61K8/9789; A61Q19/00
Attorney, Agent or Firm:
POLARIS INTERNATIONAL PATENT & LAW FIRM (KR)
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