INTELLIGENT IDENTIFICATION COOKING SYSTEM FOR OVEN

WIPO Patent Application WO/2019/214171

A1

An intelligent identification cooking system for an oven, mainly comprises an image acquisition system, an image analysis and processing system and a temperature measurement and monitoring system; the image acquisition system is connected with the image analysis and processing system; and an intelligent menu control system is respectively connected with the image analysis and processing system and the temperature measurement and monitoring system. By means of the computer vision and identification technology and the temperature sensing technology, the parameters of the steak such as categories, thickness, size, fatness and temperature are effectively identified, an automatic matching and correction are performed on a cooking menu, and a control program is output to a control terminal for implementation. In this way, an intelligent cooking is realized. The intelligent identification cooling system has the advantages of simple structure, easy implementation, low cost and good applicability.

SUN DAWEN (CN)
HAN ZHONG (CN)
YU XUCONG (CN)
PU HONGBIN (CN)
ZHU ZHIWEI (CN)
WANG QIJUN (CN)

PCT/CN2018/111946

November 14, 2019

October 25, 2018

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UNIV SOUTH CHINA TECH (CN)

A47J37/06

CN107678278A	2018-02-09
CN103347111A	2013-10-09
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CN104042124A	2014-09-17
JP2016020833A	2016-02-04

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GUANGZHOU HUAXUE INTELLECTUAL PROPERTY AGENCY CO., LTD. (CN)

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