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Title:
LACTIC ACID BACTERIUM COMPOSITION AND PRODUCTION METHOD OF FERMENTED MILK
Document Type and Number:
WIPO Patent Application WO/2024/048595
Kind Code:
A1
Abstract:
A lactic acid bacterium composition characterized by containing Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus possessing a prtS gene and Streptococcus thermophilus possessing no prtS gene.

Inventors:
TSUJI ERIKA (JP)
GOTO HIROFUMI (JP)
MAKABE YOSHIMI (JP)
Application Number:
PCT/JP2023/031264
Publication Date:
March 07, 2024
Filing Date:
August 29, 2023
Export Citation:
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Assignee:
MEIJI CO LTD (JP)
International Classes:
C12N1/20; A23C9/127; C12N15/57
Foreign References:
JP2020137517A2020-09-03
Other References:
TIAN HUI, LI BAILIANG, EVIVIE SMITH, SARKER SHUVAN, CHOWDHURY SATHI, LU JINGJING, DING XIUYUN, HUO GUICHENG: "Technological and Genomic Analysis of Roles of the Cell-Envelope Protease PrtS in Yoghurt Starter Development", INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, MOLECULAR DIVERSITY PRESERVATION INTERNATIONAL (MDPI), BASEL, CH, vol. 19, no. 4, 1 April 2018 (2018-04-01), Basel, CH , pages 1068, XP093142932, ISSN: 1661-6596, DOI: 10.3390/ijms19041068
COURTIN P., MONNET V., RUL F.: "Cell-wall proteinases PrtS and PrtB have a different role in Streptococcus thermophilus/Lactobacillus bulgaricus mixed cultures in milk", MICROBIOLOGY, SOCIETY FOR GENERAL MICROBIOLOGY, READING, vol. 148, no. 11, 1 November 2002 (2002-11-01), Reading , pages 3413 - 3421, XP055946980, ISSN: 1350-0872, DOI: 10.1099/00221287-148-11-3413
Attorney, Agent or Firm:
CENTCREST IP ATTORNEYS (JP)
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