Title:
METHOD FOR PREPARING BELLFLOWER ROOT TEA BAGS, AND BELLFLOWER ROOT TEA BAGS PREPARED BY METHOD
Document Type and Number:
WIPO Patent Application WO/2019/231236
Kind Code:
A1
Abstract:
The present invention relates to a method for preparing bellflower root tea bags, and bellflower root tea bags prepared by the method, the method comprising the steps of: (1) preparing a medicinal herb extract by adding water to a medicinal herb mixture of Angelica root, Cnidium rhizome, Perilla leaf, and Liriope tuber and then extracting and filtering the medicinal herb extract; (2) preparing a mixture of the medicinal herb extract prepared in step (1) with lime juice and a propolis extract; (3) after dipping the bellflower roots into the mixture prepared in step (2), removing the bellflower roots; (4) drying the raw bellflower roots removed in step (3); and (5) roasting and grinding the bellflower roots dried in step (4), and then putting and sealing the bellflower roots in tea bags.
Inventors:
CHUNG UL-KWON (KR)
Application Number:
PCT/KR2019/006435
Publication Date:
December 05, 2019
Filing Date:
May 29, 2019
Export Citation:
Assignee:
MJFOOD CO LTD (KR)
International Classes:
A23F3/30; A23F3/06; A23F3/22; B65D85/808
Foreign References:
KR20010084854A | 2001-09-06 | |||
KR20020096925A | 2002-12-31 | |||
KR20170055758A | 2017-05-22 | |||
KR20140079096A | 2014-06-26 | |||
KR100896959B1 | 2009-05-12 |
Attorney, Agent or Firm:
CHOI, Kyu Whan (KR)
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