Title:
A METHOD FOR PREPARING FISH MEAT DEPLETED IN BLOOD
Document Type and Number:
WIPO Patent Application WO/2015/090336
Kind Code:
A3
Abstract:
The present invention relates to a method for preparing fish meat depleted in blood, comprising the steps of: a) cutting one or more arteries of a fish between the heart and the gills and b) subjecting the fish to electrical impulses for stimulating the heart to pump out the blood through the a cut artery, wherein the electrical impulses are generated by intermittent application of a direct current, wherein the electrical impulses are generated by application to the fish of a direct current for /50-2 seconds, and wherein the pause between two electrical impulses is 1 second or more. The fish meat depleted in blood has a better taste. Furthermore, the treatment with electrical impulses further improves the palatability of the fish meat.
Inventors:
SØRENSEN TRÓNDUR F (FO)
Application Number:
PCT/DK2014/050440
Publication Date:
September 03, 2015
Filing Date:
December 18, 2014
Export Citation:
Assignee:
SP F FRAMA (DK)
International Classes:
A22B3/08
Domestic Patent References:
| WO2003099026A1 | 2003-12-04 | |||
| WO1998044805A1 | 1998-10-15 |
Foreign References:
| US20130017771A1 | 2013-01-17 | |||
| US5327854A | 1994-07-12 |
Attorney, Agent or Firm:
RASMUSSEN, Torben Ravn et al. (Rigensgade 11, København K, DK)
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