Title:
METHOD FOR PRODUCING DRIED CHEESE
Document Type and Number:
WIPO Patent Application WO/2015/050231
Kind Code:
A1
Abstract:
Provided is a method for producing a dried cheese, said method including freeze-drying a cheese block immersed in an aqueous medium. The cheese block immersed in an aqueous medium is prepared by embedding the whole or a part of a cheese block in an aqueous medium or a material impregnated with an aqueous medium. This method can easily produce a dried cheese in which the original good quality of material cheese is kept and which is reconstitutable with hot water.
Inventors:
NISHINO KAORU (JP)
TSUCHIDATE KYOUKO (JP)
FUKUI MASAHIDE (JP)
KOBAYASHI MASACHIKA (JP)
TSUCHIDATE KYOUKO (JP)
FUKUI MASAHIDE (JP)
KOBAYASHI MASACHIKA (JP)
Application Number:
PCT/JP2014/076458
Publication Date:
April 09, 2015
Filing Date:
October 02, 2014
Export Citation:
Assignee:
MEIJI CO LTD (JP)
MEIJI SHOKUHIN KAISHA LTD (JP)
MEIJI SHOKUHIN KAISHA LTD (JP)
International Classes:
A23C19/086
Domestic Patent References:
| WO2005074721A1 | 2005-08-18 |
Foreign References:
| JPH05276865A | 1993-10-26 | |||
| JP2010154810A | 2010-07-15 | |||
| JP2005052141A | 2005-03-03 | |||
| JP2010124813A | 2010-06-10 | |||
| JP2013048591A | 2013-03-14 | |||
| JP2013048592A | 2013-03-14 | |||
| JP2005021020A | 2005-01-27 |
Attorney, Agent or Firm:
KATSUNUMA Hirohito et al. (JP)
Katsunuma Hirohito (JP)
Katsunuma Hirohito (JP)
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