A METHOD FOR RELEASING A CHEESE FROM A MOULD, MOULD AND SYSTEM COMPRISING THE MOULD

Title:

A METHOD FOR RELEASING A CHEESE FROM A MOULD, MOULD AND SYSTEM COMPRISING THE MOULD

Document Type and Number:

WIPO Patent Application WO/2015/121259

Kind Code:

A3

Abstract:

A method comprising placing curd in a mould comprising a hollow body provided with a first opening and a second opening. Thereafter applying a pressure force on said curd such that said curd is transformed into a cheese and such that said cheese is moved towards said second opening. After pressing, releasing said cheese from said mould via said second opening.

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WO/2005/000012	MOULDING AND COOLING DEVICE
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JP3004449	METHOD AND DEVICE FOR PRODUCTION OF INJECTABLE FOOD, ESPECIALLY SOFT CHEESE

Inventors:

SPIJKERMAN HARRIE (NL)

Application Number:

PCT/EP2015/052769

Publication Date:

November 12, 2015

Filing Date:

February 10, 2015

Export Citation:

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Assignee:

TETRA LAVAL HOLDINGS & FINANCE (CH)

International Classes:

A01J25/12

Foreign References:

AU1466176A	1977-12-08
DE3134607A1	1983-03-03
US5082681A	1992-01-21

Attorney, Agent or Firm:

ASSOCIATION "TETRA PAK - ATTORNEYS SE" (Patent DepartmentRuben Rausings gata, Lund, SE)

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