OIL-AND-FAT COMPOSITION FOR PROCESSED FOOD PRODUCTS, MIXTURE CONTAINING SAME, MOLDED ARTICLE, AND PROCESSED FOOD PRODUCT PRODUCTION METHOD

Title:

OIL-AND-FAT COMPOSITION FOR PROCESSED FOOD PRODUCTS, MIXTURE CONTAINING SAME, MOLDED ARTICLE, AND PROCESSED FOOD PRODUCT PRODUCTION METHOD

Document Type and Number:

WIPO Patent Application WO/2020/004058

Kind Code:

A1

Abstract:

Provided are: an oil-and-fat composition for processed food products that can impart a sense of breaking apart easily and of juiciness to a processed food product when chewed, said processed food product including one or more substances selected from the group consisting of meats and plant proteins; a mixture containing the same; a molded article; and a processed food product production method.　The processed food product including one or more substances selected from the group consisting of meats and plant proteins comprises the oil-and-fat composition for processed food products, which has an edible fat content of 60 mass% to 100 mass%, inclusive, is in pieces having a maximum length of 1 mm to 30 mm, inclusive, and in which the edible oils and fats have a solid fat content of 60% to 95%, inclusive, at 10°C and 0% to 10%, inclusive, at 35°C.

Inventors:

ISHIKAWA CHIHIRO (JP)
SAGARA KOJI (JP)
KUBOTA JUNPEI (JP)
NAGAHATA YUYA (JP)
MIZUNO KAZUHISA (JP)

Application Number:

PCT/JP2019/023453

Publication Date:

January 02, 2020

Filing Date:

June 13, 2019

Export Citation:

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Assignee:

J OIL MILLS INC (JP)

International Classes:

A23D9/00; A23L13/00; A23L13/40; A23J3/14; A23L35/00

Domestic Patent References:

WO2008029672A1

2008-03-13

Foreign References:

JPS4854109A	1973-07-30
JPS5132760A	1976-03-19
JPH04207158A	1992-07-29
JPS62198370A	1987-09-02
JP2009207444A	2009-09-17
JPH02189395A	1990-07-25
JP2008043288A	2008-02-28
JPS58152097A	1983-09-09