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Patent Searching and Data


Title:
PROCESSED CHEESE AND METHOD FOR PRODUCING SAME
Document Type and Number:
WIPO Patent Application WO/2013/069567
Kind Code:
A1
Abstract:
Provided are a processed cheese, which can be easily produced and turns into a well-scorched color by heating for a short time, and a method for producing the same. A processed cheese characterized by, when cut into columns of 10 mm in diameter and 20 mm in height and then held on a paper filter for 120 min at 90oC, showing an oil-off area of 3-25 cm2 and containing 0.1-5.0 wt% of saccharides. Compared with the conventional products, the processed cheese according to the present invention can be obtained by a simple production process and has an advantage of turning into a well-scorched color by heating for a short time.

Inventors:
KAKEHI YUJI (JP)
AZUMA EIICHIRO (JP)
HASHIZUME KAZUMI (JP)
Application Number:
PCT/JP2012/078476
Publication Date:
May 16, 2013
Filing Date:
November 02, 2012
Export Citation:
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Assignee:
MEGMILK SNOW BRAND CO LTD (JP)
International Classes:
A23C19/08
Domestic Patent References:
WO2010001596A12010-01-07
Foreign References:
JP2010004823A2010-01-14
JP2001029012A2001-02-06
JPH05146250A1993-06-15
JPH09205987A1997-08-12
JPH0994063A1997-04-08
JP2012175922A2012-09-13
JPS6374450A1988-04-04
JPS63164843A1988-07-08
JPH04141046A1992-05-14
Attorney, Agent or Firm:
MOEGI PATENT OFFICE (JP)
Patent business corporation It burns and is ぎ特許事務所. (JP)
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Claims: