Title:
SEASONING SAUCE FOR SPICY STIR-FRIED CHICKEN CONTAINING MEDICINAL HERBS AND METHOD FOR PREPARING SAME
Document Type and Number:
WIPO Patent Application WO/2024/106891
Kind Code:
A1
Abstract:
Provided is a seasoning sauce for spicy stir-fried chicken, containing medicinal herbs, the seasoning sauce comprising: apple, onion, cooking alcohol, soy sauce, starch syrup, ginger, garlic, red pepper paste, ketchup, cooking oil, sugar, pepper, salt, oregano, nutmeg, seasonings, and a medicinal juice, wherein the medicinal juice is prepared by adding Poria cocos, dried jujubes, and dried shiitake mushrooms to water and simmering same in a double boiler.
Inventors:
KIM TAE SOO (KR)
Application Number:
PCT/KR2023/018215
Publication Date:
May 23, 2024
Filing Date:
November 14, 2023
Export Citation:
Assignee:
KIM TAE SOO (KR)
International Classes:
A23L23/00; A23L11/70; A23L13/50; A23L19/00; A23L27/10; A23L27/30; A23L27/50; A23L27/60; A23L29/30; A23L31/00
Foreign References:
| KR20000014665A | 2000-03-15 | |||
| KR20160008269A | 2016-01-22 | |||
| KR20050017172A | 2005-02-22 | |||
| KR102567129B1 | 2023-08-16 | |||
| KR102597381B1 | 2023-11-02 |
Attorney, Agent or Firm:
KIYUL IP LAW FIRM (KR)
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