Title:
SYSTEM FOR MANUFACTURING EDIBLE FOOD PRODUCTS AND METHOD FOR MANUFACTURING EDIBLE FOOD PRODUCTS USING SAME
Document Type and Number:
WIPO Patent Application WO/2022/145965
Kind Code:
A1
Abstract:
A system for manufacturing edible food products according to the present invention comprises: a first ingredient supply device which separately supplies a single sheet of a first ingredient from a first ingredient stack including a plurality of stacked first ingredients; a second ingredient supply device which separately supplies a single sheet of a second ingredient from a second ingredient stack including a plurality of stacked second ingredients; and a pressing device which forms edible products by pressing a semi-finished product that is formed by seating the single sheet of the first ingredient on the supplied single sheet of the second ingredient.
Inventors:
CHANG DUK JIN (KR)
LIM MIN SOO (KR)
KIM SEUNG YONG (KR)
JEON YONG HO (KR)
KIM SANG OH (KR)
KWAK MYOUNG IL (KR)
LEE JONG HWA (KR)
LIM MIN SOO (KR)
KIM SEUNG YONG (KR)
JEON YONG HO (KR)
KIM SANG OH (KR)
KWAK MYOUNG IL (KR)
LEE JONG HWA (KR)
Application Number:
PCT/KR2021/020039
Publication Date:
July 07, 2022
Filing Date:
December 28, 2021
Export Citation:
Assignee:
CJ CHEILJEDANG CORP (KR)
CJ SEAFOOD CORP (KR)
GREEN TECHNOLOGY CO LTD (KR)
CJ SEAFOOD CORP (KR)
GREEN TECHNOLOGY CO LTD (KR)
International Classes:
A23P20/20; A23P30/00
Foreign References:
| KR20160100676A | 2016-08-24 | |||
| JP2016009723A | 2016-01-18 | |||
| KR101827479B1 | 2018-02-12 | |||
| KR20130104473A | 2013-09-25 | |||
| KR101466001B1 | 2014-11-27 |
Attorney, Agent or Firm:
BAE, KIM & LEE IP (KR)
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