Title:
USE OF PRUNUS LANNESIANA EXTRACT IN PREPARATION OF DRUG FOR IMPROVING SKIN CONDITION OR BASAL METABOLIC RATE
Document Type and Number:
WIPO Patent Application WO/2024/008187
Kind Code:
A1
Abstract:
A prunus lannesiana extract is obtained by using a solvent to extract dried prunus lannesiana, the weight ratio of the solvent to prunus lannesiana being (20-40):1. The prunus lannesiana extract can be used for preparing a composition for improving the skin condition or improving the basal metabolic rate.
Inventors:
LIN YUNG-HSIANG (CN)
LIN HSIAO-NAI (CN)
LIN HUAN-YOU (CN)
LIN HSIAO-NAI (CN)
LIN HUAN-YOU (CN)
Application Number:
PCT/CN2023/106377
Publication Date:
January 11, 2024
Filing Date:
July 07, 2023
Export Citation:
Assignee:
TCI CO LTD (CN)
International Classes:
A61K36/73; A61P17/18; A61P39/06; A61Q19/08; A61K133/00
Foreign References:
| JP2017165727A | 2017-09-21 | |||
| CN111743802A | 2020-10-09 | |||
| CN111087483A | 2020-05-01 | |||
| CN112089660A | 2020-12-18 |
Other References:
SHIMODA, H.;NAKAMURA, S.;MORIOKA, M.;TANAKA, J.;MATSUDA, H.;YOSHIKAWA, M.;: "Effect of cinnamoyl and flavonol glucosides derived from cherry blossom flowers on the production of advanced glycation end products (AGEs) and AGE-induced fibroblast apoptosis", PHYTOTHERAPY RESEARCH, WILEY, UK, vol. 25, no. 5, 1 June 2012 (2012-06-01), UK , pages 1328 - 1335, XP018505014, ISSN: 0951-418x, DOI: 10.1002/ptr.3423
YUN-QING ZHANG, YIN SONG-CHAO; ZHANG SAI; MOONSIK CHANG; TANG JIA-WEN: "Anti-oxidative Activity and Safety of Cherry Blossom Extracts in vitro", JOURNAL OF DIAGNOSIS AND THERAPY ON DERMATO-VENEREOLOGY, vol. 20, no. 6, 28 December 2013 (2013-12-28), pages 392 - 395, XP093125400
MATSUURA, R. ET AL.: "Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana)", J AGRIC FOOD CHEM, vol. 56, no. 2, 31 January 2008 (2008-01-31), XP009096754, DOI: 10.1021/jf0717992
YUN-QING ZHANG, YIN SONG-CHAO; ZHANG SAI; MOONSIK CHANG; TANG JIA-WEN: "Anti-oxidative Activity and Safety of Cherry Blossom Extracts in vitro", JOURNAL OF DIAGNOSIS AND THERAPY ON DERMATO-VENEREOLOGY, vol. 20, no. 6, 28 December 2013 (2013-12-28), pages 392 - 395, XP093125400
MATSUURA, R. ET AL.: "Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana)", J AGRIC FOOD CHEM, vol. 56, no. 2, 31 January 2008 (2008-01-31), XP009096754, DOI: 10.1021/jf0717992
Attorney, Agent or Firm:
BEIJING LECOME LAW FIRM (CN)
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