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WO/1999/005923A1 |
An item separating or debris eliminating system includes a tank (100) and a pump (P) for circulating water from one end of the tank (100) around through a duct (250) and back into the opposite end of the tank (100). A medium density obje...
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WO/1999/004655A1 |
The continuous cycle separator-decanter device for the industrial production of olive oil according to the present invention performs the separation from the olive paste from the olive stones coming from a stone-remover, and consists of ...
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WO/1999/002050A1 |
A finish topper for bulb crops having a plurality of longitudinal, parallel, generally horizontal, spaced-apart moving belts (64, 66, 68, 70, 72) for conveying bulbs through the apparatus. Adjacent belts are driven at different linear sp...
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WO/1999/001043A1 |
A transportable and size-adjustable ripening apparatus (10) for controlled ripening of produce includes a chamber (C) having a floor (12) and walls (18). The chamber (C) is configured to receive a row of palletized loads (24) that define...
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WO/1999/000026A1 |
Basic cleaning compositions using toxicologically-acceptable ingredients for treating food such as produce, e.g., fruits and vegetables, and edible animal proteins are provided. Liquid formulations comprising, optionaly, less than about ...
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WO/1999/000024A1 |
Automatic machine intended to dispense natural juices, comprised of a functional assembly consisting of a supply system with unit dosing of the fruit (7) from a supply hopper, and also provided with a pressing system comprised of a chopp...
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WO/1999/000025A1 |
Basic food cleaning compositions using food compatible ingredients for treating food such as produce, e.g., fruits and vegetables, and edible animal proteins are provided with specific non-substantive perfume. Liquid and solid powder for...
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WO/1998/056889A1 |
The presente invention relates to a stable, preferably aqueous, food cleaning composition, preferably for use on produce and/or food contact surfaces. The composition typically comprises from about 0.1 % to about 20 %, by weight of the c...
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WO/1998/043682A1 |
When sterilising a granulate or particulate material, steam is added to the material in order to heat it to sterilisation temperature and the material is maintained at that temperature for a necessary residence time. The material is agit...
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WO/1998/042244A1 |
A method for cleansing vegetable foodstuffs comprises the following steps: placing the vegetable foodstuffs in a fluid, in particular water; and agitating the fluid such that it is permeated by oscillations which act on the outer surface...
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WO/1998/034498A1 |
Method and apparatus used in producing a feed product or premix and the products made by the method. A predetermined quantity of krill hydrolysate is added to a predetermined quantity of dry carrier with or without a predetermined quanti...
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WO/1998/031974A1 |
A roasting system (12) includes a roasting chamber (36) having an air infeed vent (32) for receiving air and a flue for directing exhaust air from the roasting chamber. An air reconditioning system coupled between the air infeed vent and...
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WO/1998/031612A1 |
Device for transporting relatively vulnerable products such as fruits, comprising: a number of roller elements disposed rotatably and at a fixed position, wherein successive intermediate spaces are formed between successive roller elemen...
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WO/1998/030369A1 |
An improved and efficient corner cutting off machine for cutting off corners of vegetables such as a carrot and a potato, free from troubles with conventional cutting off machines of the type in which a cutting off blade rotates freely w...
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WO/1998/028992A1 |
An apparatus for separating chaff from coffee and cocoa beans which comprises a hopper (1) having an open top, an open bottom mountable over the hot air blowing base (16) of the popper for roasting beans, at least one exhaust gas outlet ...
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WO/1998/024330A1 |
A method and pellet mill apparatus for the continuous preparation of improved animal feed pellets cooks a grain mash with steam under superatmospheric pressure which extends through a conditioning chamber (6) within the mill and to an ex...
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WO/1998/018352A1 |
Articles of manufacture, methods, and compositions using toxicologically-acceptable ingredients for cleaning produce and edible animal protein that include foam as an essential element are provided. Articles, methods and compositions are...
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WO/1998/018336A1 |
Devices and corresponding mechanical non-fermentive methods for isolating seeds from fruit or vegetables and for releasing and separating the isolated seeds from their coats, according to one embodiment the device includes a first statio...
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WO/1998/017408A1 |
A method and a device for cleaning a dirty surface, wherein water is squirted from a nozzle against the dirty surface in order to wash away the dirt with the water, characterized in that compressed air is supplied to the water in a mixin...
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WO/1998/016098A1 |
Mushrooms harvested from a growing bed are deposited on a carrier having a plurality of individual recesses (13) each for receiving an individual mushroom (14) by supporting the under-side of the cap with the stalk projecting downwardly....
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WO/1998/014281A1 |
The utilization of an air cyclone classifying method to effectively separate out a low ash fraction, containing less than 11 % by weight of non-protein material, from rendered animal meal. A yield of low material greater than 50 % by wei...
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WO/1998/012938A1 |
Apparatus for cleaning and soaking particulate foodstuffs such as rice and pulses comprises a hopper (12) in which the foodstuff is placed and at the bottom of which is an inlet (22) for a cleaning fluid, typically water. The hopper is f...
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WO/1998/011790A1 |
Method for peeling tuberiform agricultural products, in particular potatoes, comprising the steps of successively: (i) placing a product for peeling into a transporting device; (ii) clamping the product on two opposite sides extending tr...
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WO/1998/011787A1 |
A coffee bean roaster for home use in which a fan heater assembly (42) in a housing (10) blows hot air upwardly through a glass roasting chamber (16). The hot air escaping from the top of the chamber (16) may be selectively recycled into...
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WO/1998/007337A1 |
The invented oil-press comprises washing-machine (5), funnel (1), with two toothed wheels (2) which crack the olive-crop and guide the olive-mass into the washing-machine wherein it stirs up with warm olive-water and then with normal flo...
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WO/1998/006273A1 |
A method and apparatus for field harvesting, coring, trimming, disinfecting, dicing, bagging and cooling produce, such as iceberg lettuce, comprising applying an antimicrobial disinfectant and lubricant solution to the internal mechanism...
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WO/1998/005438A1 |
A food article washer includes a container (2) for containing food articles and a cleaning liquid (w) used for cleaning the food articles. A basket (3) is provided within the container (2) for holding the food articles contained within t...
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WO/1998/003088A2 |
Improved short length extrusion cooking devices (10) are provided which can achieve product throughput and quality characteristics of conventional long-barrel extruders. The short length extruders (10) of the invention include a relative...
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WO/1998/003080A1 |
The invention pertains to a method and a device for incorporating fatty matter into granulated feed products such as extrudates, pellets, expander pellets, etc., with a fat-supplying liquid. Thus, pellets produced in the extruder or expa...
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WO/1997/041743A1 |
The invention relates to an expansion device for preparing animal feed or foodstuffs in the form of cubes, pellets or irregular shapes. It comprises an essentially cylindrical housing with a material intake region, a pressurising and dep...
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WO/1997/040714A1 |
The invention relates to a device (1) for transporting products such as leafed vegetables, said device (1) comprising: an entrance (13) for products; an exit (14) for products; one or more transporters (4) for transporting the products b...
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WO/1997/039639A1 |
A ripening room (10) for controlled produce ripening includes side walls (18 and 20). The room (10) receives two rows of boxed produce (26) spaced to define an interstitial volume (50) therebetween. Each row of product (26) is spaced fro...
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WO/1997/034505A1 |
A processing apparatus for removing rind from a spheroidal food article, such as a melon, is provided. The apparatus includes infeed (12) and outfeed (16) componentry for conveying melons to be processed into and out of the apparatus, pr...
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WO/1997/033469A1 |
The use of infrared and gas burner radiant emitters in tunnel-ty pe, rotary and inclined kilns, together with supporting jackets is well established. There is a need, however, for more comprehensive geometry in this apparatus in order to...
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WO/1997/032489A1 |
A potato peeling apparatus includes a drum-type batch peeler (12, 100), an unpeeled potato infeed assembly (14) upstream from the batch peeler and a peeled potato discharge assembly (16) downstream from the batch peeler. The batch peeler...
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WO/1997/029652A1 |
The invention relates to a method for peeling products (12), in particular agricultural products (12), comprising the steps of: a) supplying a collection of products (12) having a peel, b) subjecting the supplied products (12) to a super...
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WO/1997/028696A1 |
A coffee roaster oven chamber (12) wherein coffee beans are heated and intermixed in a fluidized bed is fabricated as a unitary structure from a transparent material that allows incandescent coils (19) to radiantly heat coffee beans whil...
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WO/1997/027765A1 |
An apparatus for and a method of performing surface treatment for root crops can efficiently and inexpensively perform treatment such as peeling of root crops and perform removal of eyes of potato independently or simultaneously with pee...
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WO/1997/018721A1 |
An apparatus (10) for separating outer layers or shells from the internal seed of plant matter comprises a plant matter inlet (12), a seed outlet (14) and a generally vertical separating chamber (16) interposed between the inlet (12) and...
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WO/1997/016985A1 |
A roasting apparatus (20) for coffee beans and other food includes a removable drum (64) on the housing rotatable about a horizontal axis and drive means on the housing for supporting and rotating the drum (64). The drum (64) has a plura...
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WO/1997/014312A1 |
In order to rationalise the quantity of steam used in an extrusion plant, the steam developed in an extruder (1) is conveyed not in any arbritary direction but into a conditioner (6) which requires steam to heat a solid product fed in vi...
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WO/1997/013418A1 |
Apparatus for the automated removal of cores from vegetables, especially floretting vegetables, comprises conveyor means (13, 14) including vegetable supports (15) for indexed advancing of vegetables (35) from a loading station (A) to a ...
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WO/1997/010729A2 |
The invention refers to the attachment for improved pressing effect used at pressing of various kinds of fruit, grapes, etc. and is additionally mounted in the press. The attachment for improved pressing effect referred to in this invent...
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WO/1997/002758A1 |
A method for processing common headed varieties of vegetables such as iceberg lettuce so as to remove all dirt, insects, and other debris from the vegetable and to allow shipping and transport of the vegetable while preserving the charac...
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WO/1997/001290A2 |
Basic cleaning compositions methods using toxicologically-acceptable ingredients for cleaning edible animal protein are provided. Liquid formulations comprising detergent surfactant, such as oleate, alcohol ethoxylates, etc., and alkalin...
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WO/1997/001289A1 |
Basic cleaning compositions using toxicologically-acceptable ingredients for cleaning fruits and vegetables are provided. Liquid formulations comprising detergent surfactant, such as oleate, alcohol ethoxylates, etc., and neutralized pho...
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WO/1997/001288A1 |
Basic cleaning compositions using toxicologically-acceptable ingredients for cleaning fruits and vegetables are provided. Liquid formulations comprising detergent surfactant, such as oleate, alcohol ethoxylates, etc., and neutralized pho...
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WO/1996/039848A1 |
A process for adding fat to an extruded food composition. The process comprises the step of feeding raw material from hopper (1) into cooking or heating extruder (2) to form an extrudate which exists through die (3) into hot oil chamber ...
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WO/1996/039650A1 |
Liquid enzyme doser used to project by injection an enzyme liquid to the final product. The dosing is performed with accuracy, and is measured by means of an in-pipe positive displacement flow-meter. The regulation of the dosing is carri...
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WO/1996/037121A1 |
A process and apparatus is disclosed for removing the skin from products such as nut kernels, beans, seeds or the like. The process comprises subjecting the products to a jet or jets of water at ambient temperature so as to remove their ...
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