Title:
食用デンプンの成形方法
Document Type and Number:
Japanese Patent JP4763869
Kind Code:
B2
Abstract:
A process for forming starch into a molded article using melt processing techniques which process comprises combining starch and water to form a mixture wherein the water content is in the range of about 20.0 to 40.0 % by weight with respect to that of the starch and introducing and heating the mixture in an extruder wherein the water content of said product upon discharge from said extruder is less than the water content of the mixture entering said extruder. The extrudate is then, optionally dried, and introduced to a heated injection molding machine and injection molding and cooled to form a molded article wherein the water content of the molded article is at or below about 20 % by weight.
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Inventors:
Glen Axel Rod
Ajay Gaziria
Ajay Gaziria
Application Number:
JP36893099A
Publication Date:
August 31, 2011
Filing Date:
December 27, 1999
Export Citation:
Assignee:
T.F.H.Publications, Inc.
International Classes:
A23K1/18; A01K29/00; A23K1/14; A23K1/20; C08B30/12; C08L3/02
Domestic Patent References:
| JP11060740A |
Attorney, Agent or Firm:
Tadao Hirata