Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
METHOD FOR PRODUCING PACKAGED COFFEE BEVERAGE
Document Type and Number:
Japanese Patent JP2008086308
Kind Code:
A
Abstract:

To provide a packaged coffee beverage suppressed in deterioration in taste and flavor and suitable for long storage.

The method for producing a packaged coffee beverage includes extracting roasted coffee beans and/or pulverized roasted coffee beans with water, warm water or boiling water to prepare coffee liquid, setting the temperature of the coffee liquid to 10-70C, and charging the coffee liquid in a container so as to decrease a time-lapse reduction degree of 2-methylfuran, 2-methylbutanal and 3-methylbutanal and thereby be suppressed in deterioration in taste and flavor.


Inventors:
ASANUMA TOSHIMICHI
OKANOYA KAZUNORI
TSUKAMOTO DO
OCHI TAKAYUKI
MATSUMOTO NOBUO
TAGUMA MOTOHIKO
Application Number:
JP2007198254A
Publication Date:
April 17, 2008
Filing Date:
July 31, 2007
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
ITO EN LTD
International Classes:
A23F5/24
Domestic Patent References:
JP2000093130A2000-04-04
JP2003164260A2003-06-10
JPH11215951A1999-08-10
JPH01168238A1989-07-03
JPH0662739A1994-03-08
JPS5399364A1978-08-30
JPS5945831A1984-03-14
JP2006025738A2006-02-02
JP2003047406A2003-02-18
JP2008067692A2008-03-27



 
Previous Patent: THICKENER FOR PROTEIN-CONTAINING LIQUID COMPOSITION

Next Patent: METHOD FOR IDENTIFYING ANGELICA ACUTILOBA KITAGAWA, MATERIAL FOR IDENTIFYING THE SAME AND APPLICATIO...