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Title:
METHOD FOR STERILIZING FOOD PACKAGING CONTAINER OR FOOD FILLING SYSTEM
Document Type and Number:
Japanese Patent JP2002332019
Kind Code:
A
Abstract:

To provide a method for sterilizing a food packaging container or a food filling system which produces no irritating odor, requires no special processing for a waste liquid processing, and prevents an increase in the amount of disinfectant accompanied by heating the disinfectant agent.

A sterilized surface is sterilized under a combination of a medical agent sterilizing step for contacting a disinfectant used as aqueous solution including one or more kinds of element selected from hypochlorous acid or a hypochlorite, a surface active agent, a pH controller to the sterilized surface comprised of a surface of a food packaging container or a line pipe of a food filling system, equipment or an inside surface of it; and a heating sterilization step in which a temperature of the sterilized surface is increased.


Inventors:
IWASHITA TAKESHI
HARUHARA CHIKAKO
SAKAI SHIGERU
YOSHIKAWA KIYOAKI
OKANO TETSUYA
MATSUO NOBORU
TAMURA SHIGERU
Application Number:
JP2001133892A
Publication Date:
November 22, 2002
Filing Date:
May 01, 2001
Export Citation:
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Assignee:
TOYO SEIKAN KAISHA LTD
KAO CORP
International Classes:
B65B55/10; A61L2/04; A61L2/18; A61L2/24; B65B55/06; (IPC1-7): B65B55/10; A61L2/04; A61L2/18; B65B55/06
Attorney, Agent or Firm:
Toru Sakamoto (1 person outside)