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WO/2017/066864A1 |
A Bar B Q utensil and tool holder has a head member; a first and a second hollow horn member so fashioned so as to hold utensils; a spatula hooked onto a spatula hook located at the rear of the head member; push buttons releasably engagi...
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WO/2017/070125A1 |
A cooking device. A stove support bracket is rigidly attached to the underside of a grill. A plurality of legs is attached to the grill for support. A stove having cookware support extensions is attached to the grill and supported by the...
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WO/2017/065598A2 |
The present invention provides a deep fryer that has both oil (101) and water (102) layer in contact with each other to enable fried impurities to sink to the water (102) layer. The fried impurities are filtered out using a mesh filter (...
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WO/2017/066812A1 |
The invention provides an appliance (10) for making a hollow toasted food product. The appliance (10) includes a pair of opposed parts (12.1, 12.2) which is hingedly connected 5 along one side such that opposed surfaces (16.1, 16.2) can,...
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WO/2017/063019A1 |
A barbecue (20) with spit functionality, the barbecue (20) including: a barbecue body (22) having a first opening (28) and a second opening (30); a first spit support member (24) mounted in the first opening (28) and settable at a storag...
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WO/2017/066105A1 |
A grilling appliance is disclosed for preparing various different types of food wherein the food is conveyed through the appliance, from a food insert end of the appliance to a food removal end of the appliance, by means of continuously ...
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WO/2017/064528A1 |
The invention relates to a device for igniting solid fuels and for heating, comprising a lower section having a lower edge and a peripheral wall, and comprising an upper section connected above the lower section and having a peripheral w...
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WO/2017/066104A1 |
A grilling appliance is disclosed for preparing various different types of food wherein the food is conveyed through the appliance, from a food insert end of the appliance to a food removal end of the appliance, by means of continuously ...
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WO/2017/062318A1 |
Systems, devices, and methods of use and manufacture are provided for a modular grill and smoker device for cooking food that include a first chamber, a door for opening and sealably closing the first chamber, an airflow corridor creatin...
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WO/2017/061687A1 |
The present invention relates to a drum-type cooker, and more specifically, to a drum-type cooker in which a power transmission means provided at the lower-part center of a cooking container is configured to be one fixing tube fixed by m...
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WO/2017/060129A1 |
The invention relates to a baking oven with a baking chamber and at least one rack which is provided in the baking chamber for baking goods and comprises at least two baking zones. Each of the at least two baking zones comprises at least...
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WO/2017/061965A1 |
The present invention relates to an electric grill (1) comprising a body (2) whereon the grill grate (4) and/or the skewer (3) bearing the foodstuff (F) to be roasted is placed; at least one heater (5) that is disposed in the body (2) an...
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WO/2017/061688A1 |
The present invention relates to a skewered food cooking device for a drum-type cooker enabling the cooking of skewered food without having same stick to each other, and enabling the more simple cooking of skewered food by allowing for a...
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WO/2017/061737A1 |
1. Technical Field: The present invention relates to an assemblable grill and a grill bridge having same and, particularly, to an assemblable grill that can be dismantled and is easy to clean, and to a grill bridge having same. 2. Consti...
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WO/2017/060798A1 |
A grilling machine is described, which comprises a base body, a plate, arranged on the base body and defining a cooking surface whereon foods to be cooked are laid, and heating means operationally associated with the plate for heating th...
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WO/2017/060877A1 |
There is provided a modular barbecue system and kits for adapting a gas barbecue to other types of cooking and other uses. The modular barbecue system comprises a heating compartment having a bottom wall and a peripheral defining a cavit...
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WO/2017/062633A1 |
A charcoal management device having a plate, an inner wall circumscribing an inner portion of the plate, and an outer wall circumscribing at least a portion of the plate outside the inner wall.
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WO/2017/055733A1 |
The invention relates to a cooking container (1) comprising a bowl (2) that includes a base (3), a side wall (4) and an energy recovery device (10) intended to engage with an induction heating means, said energy recovery device (10) comp...
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WO/2017/059149A1 |
One variation of a method for slicing a type of whole bread buns includes: retracting a cutting block along a chute into a load position; dispensing a whole bread bun into the chute between the cutting block and a blade extending across ...
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WO/2017/054214A1 |
Provided is a pancake machine, comprising a cooking tray and a heating element (1), a temperature sensor (2) used for measuring the temperature of the surface of the cooking tray, an indicator (3) and timer (4) used for prompting to flip...
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WO/2017/045674A2 |
In order to increase the marketabililty of a continuous grill, measures are proposed which can be used to achieve good cooking results for different grilling products.
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WO/2017/048681A1 |
The disclosure provides systems and methods of use pertaining to a portable rocket-type heating and cooking system. The heating and cooking system features three distinct cooking surfaces designed for simultaneous use and may be dismantl...
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WO/2017/044820A1 |
A grilling device includes an oven section having an outer wall with opposing side portions and an encircling body portion extending therebetween. The body portion has an access opening and the grilling device includes a lid that selecti...
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WO/2017/044598A1 |
A smoke trap includes a receptacle with a floor opening, a tubular riser surrounding the opening and extending from the floor into a receptacle cavity, and a capping element disposed over an aperture in a riser. The capping element has a...
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WO/2017/044816A1 |
Grill rack systems include at least three grill racks and a mounting assembly for supporting the grill racks. The mounting assembly includes a plurality of grill rack mounting elements that are connectable to an inner surface of a grilli...
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WO/2017/044061A1 |
The present invention relates to a skewer (1) comprising a rod (2) whereon the foods are placed and a handle (3) that is fastened to one end of the rod (2) and that enables the rod (2) to be held safely.
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WO/2017/043832A1 |
The present invention relates to a brazier apparatus having a water-cooled grill, the brazier apparatus comprising: first and second storage tanks disposed with a separation distance therebeetween and receiving liquid therein; a water-co...
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WO/2017/044834A1 |
Examples are disclosed herein that relate to a ventilation system incorporated in a cooking apparatus. One example provides a cooking system including a body supporting a cooking surface, an air duct located within the body, and an air i...
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WO/2017/044619A1 |
A smoke circulating element includes a smoke retaining element and a smoke circulation opening adapted for directing smoke out of the smoke retaining element. The smoke retaining element has a plurality of panels at least partially bound...
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WO/2017/044060A1 |
The present invention relates to an electric grill (1) comprising a body (2); at least one heater (14) disposed in the body (2); at least one housing (3) disposed on the body (2), and at least one skewer (4) that has a handle (5) dispose...
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WO/2017/041367A1 |
Provided is an oven with refrigerating and fresh-keeping-fresh functions, comprising an oven body (1) having an inner baking container (11), an oven door (2), a heating element (3) and a control panel (4). The oven door (2) is hinged to ...
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WO/2017/040637A1 |
A food preparation device (1) may include a radio frequency capacitive heating source (10), a cooking controller (40) operably coupled to the RF capacitive heating source (10) to selectively distribute power to the RF capacitive heating ...
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WO/2017/036590A1 |
The aim of the invention is to produce a grill grate having a stable collecting tray (2) in an economical manner, wherein the collecting tray can be mounted directly below web profiles (1a) of the grill grate (1) and comprises a pluralit...
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WO/2017/039247A1 |
The present invention relates to a charcoal grill for grilling food directly over high heat and, more specifically, to a charcoal grill for grilling food directly over high heat that can prevent foreign substances, such as moisture, oil,...
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WO/2017/039058A1 |
A roasting grill is disclosed. Provided is a roasting grill comprising: a cylinder-shaped body part having a space penetrating in the directions of the top and the bottom thereof; a blocking plate traversing the center portion of the bod...
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WO/2017/040951A1 |
A skewer system is provided for supporting foods, and includes a hub with a plurality of receivers. Skewers are removably fitted into the receivers in the hub.
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WO/2017/025919A2 |
Food preparation apparatus and associated appliance modules and methods. Appliances modules can be selectively docked at docks of an appliance interface of a base. An appliance module includes a food container support surface movable bet...
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WO/2017/025192A1 |
In order to improve the safety and handling of a brazier (1) for burning wood and similar fuels, comprising a substantially pot-shaped basket (2) and a fire pan (4), it is suggested that the fire pan (4) is mounted on the basket (2) such...
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WO/2017/025543A1 |
The invention relates to a high-temperature grilling appliance comprising a grilling chamber/cooking chamber (14) and having a heat source (18) that generates top heat. In order to devise a high-temperature grilling appliance that can be...
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WO/2017/026678A1 |
The present invention relates to an automatic rotary barbecue device. The present device comprises: a device main body (11) of which the upper and side surfaces are opened and closed by a pair of covers (12); upper barbecue spits (21) wh...
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WO/2017/021630A1 |
An outdoor wood stove device comprising at least two superposed compartments (10, 21), i.e. a top cooking compartment (10) closed by a door (14) and a bottom compartment (21) for the firebox above which the top compartment (10) is open, ...
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WO/2017/023776A1 |
A handle having ergonomic and heat dissipation properties. For example, the handle can include a cross section that is concave in a first direction at a position closest to a body to which the handle is attached, and concave in a second ...
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WO/2017/020951A1 |
The present invention provides a portable doner kebab apparatus (1) for use on the cooktop (2) of a cooking appliance. The portable doner kebab apparatus (1) of the present invention comprises a main body (7) which is adapted for install...
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WO/2017/020952A1 |
The present invention relates to skewer assembly (1) for use in a doner kebab apparatus (2) comprising a main body (5) and a radiant gas burner (6). The skewer assembly (1) comprises a vertical skewer (7), a handle (8) for rotating the s...
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WO/2017/021887A1 |
A barbecue provided with grill means (50) and/or spit means (70) to cook food comprises a cooking chamber (2) substantially closed and provided with a front access opening (8) closable by means of at least one door (10) and a ventilation...
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WO/2017/021260A1 |
An Apparatus (1) for cooking oven-baked products and the like, which comprises a base (2) provided with a plate (3) of heat-conducting material which defines a cooking surface (4) and a lid (5) which is associated with the base (2) and i...
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WO/2017/024162A1 |
A method and system for producing potato chips with widely varying organoleptic characteristics is disclosed. Whole or sliced potatoes are subjected to pulsed electric field treatment. The potato slices are par-fried to an intermediate m...
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WO/2017/017356A1 |
The invention relates to a cooking method and a cooking appliance that allow the same cooking time to be used to cook different types of ingredients, without any action being required by the user.
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WO/2017/019687A1 |
In a cooking appliance, the appliance generally includes at least one cooking grate having a first rail, a second rail, and a plurality of rods extending between the first and second rails in spaced relationship with each other, each of ...
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WO/2017/013331A1 |
The invention relates to a method for controlling the cooking of food, comprising at least one step in which the temperature of the food is monitored in order to determine the quantity and the size of the food introduced and thereby to o...
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