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Title:
肉類非冷凍鮮度保持の制御方法、コントローラ及び冷蔵庫
Document Type and Number:
Japanese Patent JP7001240
Kind Code:
B2
Abstract:
A non-freezing meat fresh-preservation control method, a controller and a refrigerator are provided. The non-freezing meat fresh-preservation control method comprises: S1 (101), acquiring a current temperature of meat food in a compartment of a refrigerator in real time; S2 (102), judging whether the current temperature of the meat food is greater than or equal to a first temperature threshold t0, and if yes, performing S3 (103); S3 (103), controlling the compartment to perform a cooling operation;S4 (104), judging whether the meat food is frozen during the cooling operation, and if yes, performing S5 (105), S5 (105), controlling the compartment to perform a heating operation; and continuing the performance of the S1 (101) after the performance of the S5 (105) is completed. The non-freezing meat fresh-preservation control method provided by the present disclosure may prolong the fresh-preservation period as much as possible while ensuring that the meat food is not frozen.

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Inventors:
▲ゴン▼ 勤勤
History
伍 志▲剛▼
▲寧▼ 志芳
Application Number:
JP2019561716A
Publication Date:
January 19, 2022
Filing Date:
June 30, 2017
Export Citation:
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Assignee:
HEFEI HUALING CO.,LTD.
HEFEI MIDEA REFRIGERATOR CO.,LTD.
MIDEA GROUP CO., LTD.
International Classes:
F25D11/00; A23B4/06; F25D17/04; F25D23/00; F25D25/00
Domestic Patent References:
JP2010261677A
JP2006234365A
JP4043276A
JP2007113818A
Attorney, Agent or Firm:
Shu Oikawa
▲高▼橋 史生
Akiko Hashiguchi
Junichi Kobayashi
Yoshinori Kajii