To provide a pasty processed odorless garlic food which is obtained by adding and mixing soybean flour and honey to a healthy processed odorless garlic food, has a harmonized taste especially due to the soybean flour, and can deliciously be eaten, while the healthy processed odorless garlic food prepared by mixing boiled garlic with a sesame paste in a heated state separately has the taste of the garlic and the taste of the sesame and can therefore deliciously not be eaten.

This pasty processed odorless garlic food prepared by mixing the boiled garlic with the sesame paste in a heated state and then mixing the obtained mixture with the soybean flour and the honey.