Title:
COMPOSITION HAVING IMMUNOSTIMULATORY EFFECT
Document Type and Number:
WIPO Patent Application WO/2022/168341
Kind Code:
A1
Abstract:
Provided is a novel and/or improved means for immunostimulation. A composition, a food or beverage, an animal feed or a medicine, each comprising a resistant protein having an immunostimulatory effect. The immunostimulatory effect is to induce interferon gamma production by immunocytes. The immunocytes are spleen cells.
Inventors:
ISHIGURO TAKAHIRO (JP)
TANAKA SACHI (JP)
TANAKA SACHI (JP)
Application Number:
PCT/JP2021/016478
Publication Date:
August 11, 2022
Filing Date:
April 23, 2021
Export Citation:
Assignee:
ASAHIMATSU FOODS CO LTD (JP)
UNIV SHINSHU (JP)
UNIV SHINSHU (JP)
International Classes:
A61P37/04; A23K20/147; A23L33/17; A61K38/02; A61P43/00
Foreign References:
| JP2012140396A | 2012-07-26 | |||
| JP2019129737A | 2019-08-08 | |||
| JP2006169204A | 2006-06-29 | |||
| JPH11139986A | 1999-05-25 |
Other References:
"Lactic Acid Bacterium and the Ingredients for Improving Enterobacterial Flora", FOOD PROCESSING AND INGREDIENTS, CMP JAPAN CO., TOKYO, JP, vol. 45, no. 4, 1 April 2010 (2010-04-01), JP , pages 43 - 51, XP009538732, ISSN: 0911-3932
ISHIGURO, TAKAHIRO: "Influence of Kori-tofu on Lipid and Sugar Metabolism", JOURNAL OF JAPANESE SOCIETY OF FOOD SCIENCE AND TECHNOLOGY, NIPPON SHOKUHIN KAGAKU KOGAKUKAI, TSUKUBA, JP, vol. 65, no. 10, 15 October 2018 (2018-10-15), JP , pages 488 - 492, XP009538735, ISSN: 1341-027X, DOI: 10.3136/nskkk.65.488
SHIGEO SAKAI: "Functional foods that are useful for a healthy body", SHOKUHIN KOGYO - FOOD INDUSTRY, MITSURIN SHOIN, TOKYO,, JP, vol. 53, no. 12, 1 January 2010 (2010-01-01), JP , pages 88 - 97, XP009538734, ISSN: 0559-8990
NORIHISA KATO: "Resistant Protein", JOURNAL OF CLINICAL AND EXPERIMENTAL MEDICINE, BIOMEDICAL DRUGS PUBLICATION, JP, vol. 218, no. 5, 29 July 2006 (2006-07-29), JP , pages 413 - 415, XP009538733, ISSN: 0039-2359
TOMOMI OGAWATEIICHI NISHIMURA: "Immunomodulatory action of probiotics", JAPANESE JOURNAL OF FOOD MICROBIOLOGY, vol. 30, 2013, pages 1 - 14
YAMAMOTO KFURUYA KYAMADA KTAKAHASHI FHAMAJIMA CTANAKA S: "Enhancement of natural killer activity and IFN- production in an IL-12-dependent manner by a Brassica rapa L", BIOSCI BIOTECHNOL BIOCHEM, vol. 82, 2018, pages 654 - 668
JAVMEN ANEMEIKAITE ABRATCHIKOV MGRIGISKIS SGRIGAS FJONAUSKIENE I ET AL.: "3-Glucan from Saccharomyces cerevisiae induces IFN- production in vivo in BALB/c mice", IN VIVO, vol. 29, 2015, pages 359 - 364
NAOMICHI NISHIMURAYUKI MITAMAIKO SAKURAITATSUO YAMAMOTOTORU OTA: "Variation analysis of flora in the large intestine by soybean protein indigestible fraction", SOYBEAN PROTEIN RESEARCH, vol. 10, 2007, pages 48 - 54
NORIHISA KATO: "Nutritional studies of preventive food factors against diseases through functions in the intestine", JOURNAL OF JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCES, vol. 65, 2012, pages 253 - 260
LU YCYEH WCOHASHI PS: "LPS/TLR4 signal transduction pathway", CYTOKINE, vol. 42, 2008, pages 145 - 151
ISHIGURO, TAKAHIRO: "Influence of Kori-tofu on Lipid and Sugar Metabolism", JOURNAL OF JAPANESE SOCIETY OF FOOD SCIENCE AND TECHNOLOGY, NIPPON SHOKUHIN KAGAKU KOGAKUKAI, TSUKUBA, JP, vol. 65, no. 10, 15 October 2018 (2018-10-15), JP , pages 488 - 492, XP009538735, ISSN: 1341-027X, DOI: 10.3136/nskkk.65.488
SHIGEO SAKAI: "Functional foods that are useful for a healthy body", SHOKUHIN KOGYO - FOOD INDUSTRY, MITSURIN SHOIN, TOKYO,, JP, vol. 53, no. 12, 1 January 2010 (2010-01-01), JP , pages 88 - 97, XP009538734, ISSN: 0559-8990
NORIHISA KATO: "Resistant Protein", JOURNAL OF CLINICAL AND EXPERIMENTAL MEDICINE, BIOMEDICAL DRUGS PUBLICATION, JP, vol. 218, no. 5, 29 July 2006 (2006-07-29), JP , pages 413 - 415, XP009538733, ISSN: 0039-2359
TOMOMI OGAWATEIICHI NISHIMURA: "Immunomodulatory action of probiotics", JAPANESE JOURNAL OF FOOD MICROBIOLOGY, vol. 30, 2013, pages 1 - 14
YAMAMOTO KFURUYA KYAMADA KTAKAHASHI FHAMAJIMA CTANAKA S: "Enhancement of natural killer activity and IFN- production in an IL-12-dependent manner by a Brassica rapa L", BIOSCI BIOTECHNOL BIOCHEM, vol. 82, 2018, pages 654 - 668
JAVMEN ANEMEIKAITE ABRATCHIKOV MGRIGISKIS SGRIGAS FJONAUSKIENE I ET AL.: "3-Glucan from Saccharomyces cerevisiae induces IFN- production in vivo in BALB/c mice", IN VIVO, vol. 29, 2015, pages 359 - 364
NAOMICHI NISHIMURAYUKI MITAMAIKO SAKURAITATSUO YAMAMOTOTORU OTA: "Variation analysis of flora in the large intestine by soybean protein indigestible fraction", SOYBEAN PROTEIN RESEARCH, vol. 10, 2007, pages 48 - 54
NORIHISA KATO: "Nutritional studies of preventive food factors against diseases through functions in the intestine", JOURNAL OF JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCES, vol. 65, 2012, pages 253 - 260
LU YCYEH WCOHASHI PS: "LPS/TLR4 signal transduction pathway", CYTOKINE, vol. 42, 2008, pages 145 - 151
Attorney, Agent or Firm:
WAKUI Kenichi et al. (JP)
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