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Patent Searching and Data


Title:
COMPOSITIONS COMPRISING REVERSE ISOMERS OF CONJUGATED LINOLEIC ACID
Document Type and Number:
WIPO Patent Application WO2005087017
Kind Code:
A3
Abstract:
The present invention relates to the field of human and animal nutrition, and in particular to certain novel compositions of conjugated linoleic acids (CLA). In particular, the present invention relates to CLA compositions comprising the c10,t12,c10,c12,t9,c11 and c9,c11 isomers of conjugated linoleic acid.

Inventors:
SAEBO ASGEIR (NO)
SAEBO PER CHRISTIAN (NO)
GRIINARI MIKKO (FI)
BAUMAN DALE E (US)
SHINFIELD KEVIN (FI)
Application Number:
PCT/US2005/008015
Publication Date:
May 04, 2006
Filing Date:
March 10, 2005
Export Citation:
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Assignee:
NATURAL ASA (NO)
SAEBO ASGEIR (NO)
SAEBO PER CHRISTIAN (NO)
GRIINARI MIKKO (FI)
BAUMAN DALE E (US)
SHINFIELD KEVIN (FI)
International Classes:
A23D9/00; A23K1/16; A23L1/30; A61K31/202; C07C51/347; (IPC1-7): A61P3/04; A23K1/16; A23L1/30
Foreign References:
US20030144353A12003-07-31
GB1004959A1965-09-22
Other References:
RYDER, J. W., ET AL.: "Isomer-specific antidiabetic properties of conjugated linoleic acid: Improved glucose tolerance, skeletal muscle insulin action and UCP-2 gene expression.", DIABETES., vol. 50, 2001, USNEW YORK, NY, pages 1149 - 1157, XP002337793
CAMPBELL W ET AL: "THE IMPACT OF FORTIFICATION WITH CONJUGATED LINOLEIC ACID (CLA) ON THE QUALITY OF FLUID MILK", JOURNAL OF DAIRY SCIENCE, AMERICAN DAIRY SCIENCE ASSOCIATION. CHAMPAIGN, ILLINOIS, US, vol. 86, no. 1, January 2003 (2003-01-01), pages 43 - 51, XP001166468, ISSN: 0022-0302
OSTROWSKA, E., MURALITHARAN, M., CROSS, R.F., BAUMAN, D.E., AND DUNSHEA, F.R.: "Dietary conjugated linoleic acids increase lean tissue and decrease fat deposition in growing pigs", JOURNAL OF NUTRITION., vol. 129, no. 11, 1999, USWISTAR INSTITUTE OF ANATOMY AND BIOLOGY, PHILADELPHIA, PA,, pages 2037 - 2042, XP002337794
RAMSAY, T. G., EVOCK-CLOVER, C.M. STEELE, N.C. AND AZAIN, M.J.: "Dietary conjugated linoleic acid alters fatty acid composition of pig skeletal muscle and fat", JOURNAL OF ANIMAL SCIENCE, vol. 79, 2001, USNEW YORK, NY, pages 2152 - 2161, XP002337795
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