Title:
DIE PIECE FOR INJECTION MOLDED NOODLES
Document Type and Number:
WIPO Patent Application WO/2012/124802
Kind Code:
A1
Abstract:
This die piece for injection molded noodles is characterized by the contact angle of water drops with the die piece surface being 61 - 73° and the water absorption when immersed in water for 24 hours being 0.01 - 0.15% by mass. By using this die piece for injection molded noodles, injection molded noodles having suitable surface roughness on the noodle surface can be stably manufactured for a long period of time without increasing or decreasing the surface roughness (texturing) of the noodle surface over time when injection molded noodles such as pasta and spaghetti are manufactured.
Inventors:
SATOU TAKUYA (JP)
HIGUCHI MASAHIRO (JP)
HIGUCHI MASAHIRO (JP)
Application Number:
PCT/JP2012/056843
Publication Date:
September 20, 2012
Filing Date:
March 16, 2012
Export Citation:
Assignee:
NISSHIN FOODS INC (JP)
SATOU TAKUYA (JP)
HIGUCHI MASAHIRO (JP)
SATOU TAKUYA (JP)
HIGUCHI MASAHIRO (JP)
International Classes:
A23L7/109; A21C11/16
Foreign References:
| JPS645443A | 1989-01-10 | |||
| JP2007197266A | 2007-08-09 | |||
| JP3038844U | 1997-06-30 | |||
| JPS6299983U | 1987-06-25 | |||
| JPH07246054A | 1995-09-26 |
Other References:
See also references of EP 2687099A4
Attorney, Agent or Firm:
HATORI, Osamu (JP)
Osamu Hatori (JP)
Osamu Hatori (JP)
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Claims: