Title:
METHOD FOR PRODUCING THREE-LAYER-STRUCTURED CHEWING GUM HAVING CANDY SANDWICHED IN CENTER
Document Type and Number:
WIPO Patent Application WO/2013/145641
Kind Code:
A1
Abstract:
Provided is a production-equipment-related technology that stably produces chewing gum having a three-layer structure such that a candy is sandwiched in the center thereof. The method for producing a multi-layer confection such that an edible substance is sandwiched between gum and gum is characterized by using production equipment using two single- or two-axis extruders to produce a product having a three-layer structure sandwiching candy at the center of chewing gum with the top and bottom layers being chewing gum, the extruder exit structure that forms the three layers having a head nozzle being modified to be thick and a candy discharge nozzle being disposed to the rear of the three-layer exit of the gum discharge nozzle.
Inventors:
FUKUDA KYOUJI (JP)
KOUNO TOMOKAZU (JP)
KOUNO TOMOKAZU (JP)
Application Number:
PCT/JP2013/001874
Publication Date:
October 03, 2013
Filing Date:
March 19, 2013
Export Citation:
Assignee:
LOTTE CO LTD (JP)
International Classes:
A23G4/00
Foreign References:
| JPH04179445A | 1992-06-26 | |||
| JPH06278193A | 1994-10-04 | |||
| JPS5220538B2 | 1977-06-04 | |||
| JPH0646760A | 1994-02-22 |
Attorney, Agent or Firm:
OKABE, Yuzuru et al. (JP)
Okabe 讓 (JP)
Okabe 讓 (JP)
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