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WO/2024/090464A1 |
Provided is a composition for the skin, the composition having, as an active ingredient, an extract obtained by fermenting and aging Aspergillus oryzae and two types of lactic acid bacteria. As a specific example, the present invention i...
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WO/2024/090579A1 |
The purpose of the present invention is to provide processing technology that makes it possible to improve the emulsifiability and/or the foamability of a liquid composition containing a vegetable protein. It is possible to improve the e...
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WO/2024/090577A1 |
Provided are an animal cell culturing method and a technology related thereto. In the present invention, animal cells are cultured in the presence of a pea-derived material and/or a yeast extract.
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WO/2023/166455A3 |
The present invention relates to a method for producing an extract obtained by fungal fermentation and the various applications of such an extract.
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WO/2024/065050A1 |
A method of preparing hair follicle-derived conditioned medium which comprises one or more bioactive factors, wherein the hair follicle is retrieved from a subject non-invasively, cultured in a culture medium for a duration sufficient fo...
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WO/2024/054500A1 |
The presently disclosed methods, compositions, and systems are useful in enhancing plant growth and/or a plant characteristic in plants treated with the composition relative to untreated plants. Enhanced plant growth and/or plant charact...
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WO/2024/053745A1 |
The objective of the present invention is to provide a processing technique that enhances the solubility of a plant protein-containing liquid composition. By treating the plant protein-containing liquid composition with protein deamidase...
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WO/2024/047096A1 |
The present invention relates to processes for the purification of an oligosaccharide from a solution, a product of such processes, and the use of a product of such processes.
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WO/2024/048079A1 |
Provided are: a method for predicting, at high accuracy and low cost, the production stability of a clone that produces a useful substance; an information processing device; a program; and a prediction model generation method. According ...
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WO/2024/048661A1 |
The purpose of the present invention is to develop a method for fermentatively producing L-glutamic acid based on a nitrogen molecule in air using nitrogen-fixing bacteria. A culture method, by which a state in which the nitrogen-fixing ...
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WO/2024/044864A1 |
The invention relates to a method for obtaining a bacterial bioproduct produced by the marine bacterium Marinobacter sp. VQP4AL (RGM 3374) that prevents the formation of biofilms on said bioproduct, due to the inhibition of the quorum se...
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WO/2024/037131A1 |
An organic solid-state fermentation enzyme formulation and an organic plant protease hydrolysate, and preparation methods therefor. The organic solid-state fermentation enzyme formulation is prepared by solid-state fermentation of protea...
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WO/2024/039850A1 |
A method of producing fungal spores utilizing solid-state fermentation (SSF), the method including steps of combining, in a solid-state fermentation vessel, fungal spores and a solid substrate to produce a fungal culture; subjecting the ...
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WO/2024/035661A1 |
This disclosure provides for an improved method of stabilizing spray-dried bacterial extracts with a composition comprising a stabilizer such that the extracts can be used in cell-free protein synthesis. Also provided herein are formulat...
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WO/2024/032886A1 |
The present invention is directed to a novel protein glutaminase.
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WO/2024/027798A1 |
The present invention provides a Pichia pastoris fermentation lysate filtrate, a preparation method therefor, and use thereof, and belongs to the technical field of cosmetic raw materials. Provided is a fermentation lysate filtrate prepa...
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WO/2024/030662A1 |
The disclosure provides host cells engineered to express non-naturally occurring polyketide synthases that produce b-keto-d-lactones (BKDLs); methods of generating such host cells, and methods of producing BKDLs employing the host cells.
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WO/2024/021552A1 |
Disclosed are a high-brightness low-redness gardenia blue pigment and a preparation method therefor, belonging to the technical field of pigment extraction. Using as a raw material a gardenia extract enzymolysis product genipin, weighing...
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WO/2024/013721A1 |
The present disclosure relates to methods and systems for extending metabolism of algal biomass or enzyme extracts, including the production and extraction of algal secondary metabolites with pharmaceutical, industrial, and agricultural ...
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WO/2024/015365A1 |
Food products are provided in which microbial protein sources, such as single cell protein or protein hydrolysis products, are incorporated, and which contain proteins that are recombinantly expressed in chemoautotrophic microorganisms. ...
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WO/2023/239939A1 |
The present disclosure provides compositions and methods for producing a cell culture product in a cell culture composition, particularly for cell culture product s that impair the growth and/or function of the host cells in which they a...
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WO/2023/230686A1 |
Opportunistic pathogenic nematoids and fungi in the soil are controlled using graphite, talcum and fungus colonies, with application in agriculture, more specifically for treating seeds before sowing, wherein a fungus is added, controlli...
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WO/2023/232863A1 |
The invention relates to a process for reusing heat in a protein culture, the process comprising the steps of aerobically fermenting a material with an thermophilic organism to provide a thermophilic fermented culture; and performing a d...
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WO/2023/233996A1 |
The present disclosure provides a modified promoter capable of flexibly regulating the expression level of a gene encoding a protein. The modified promoter according to the present disclosure is a promoter modified by, with respect to a ...
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WO/2023/228987A1 |
The present invention relates to a koji mold fermentation product of a cereal-derived material which has an arabinan concentration of 5 mg/g or less. The present invention also relates to a method for producing a koji mold fermentation p...
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WO/2023/220796A1 |
The present invention pertains to the biotechnology field aimed at the market of soundproofing and civil engineering articles, packagings, architecture and interior design, and relates, more specifically, to a method for producing fungal...
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WO/2023/208970A1 |
To enable the use of more versatile the use of ingredients to make the substrate bed for solid-state fermentation, to produce umami- containing enzymatically active biomass: - A multi-component substrate system suitable for producing uma...
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WO/2023/204396A1 |
The present invention relates to high-protein microalgal biomass having excellent pepsin digestibility, a culture method and use thereof. A composition disclosed in the present invention has a high protein content, but also contains omeg...
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WO/2023/188945A1 |
Provided are: an antifungal agent comprising an antifungal substance derived from bacteria belonging to the genus Acidiphila; a method for producing the antifungal agent; etc.
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WO/2023/190844A1 |
Provided is an agent for masking an off-flavor of a plant-based protein ingredient, the masking agent containing phenylacetaldehyde and/or 4-hydroxyphenylacetaldehyde.
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WO/2023/190332A1 |
A fermented food containing a lactic acid bacterium, characterized by: being substantially free from glucose; containing a sugar, other than glucose, metabolizable by the lactic acid bacterium; the sugar metabolizable by the lactic acid ...
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WO/2023/180310A1 |
The present invention relates to a process utilizing a thermomorphic deep eutectic solvent system within biocatalytic applications to recover the biocatalyst and the products. Another aspect of the present invention relates to a thermomo...
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WO/2023/178439A1 |
A process to prepare an aqueous fertilizer with a high nitrogen content, said process comprising the steps of: - providing a solid material having a high nitrogen content; - providing a live yeast in solution adapted to enzymatically rem...
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WO/2023/176971A1 |
The purpose of the present invention is to provide a method for producing dairy products by using an enzyme-containing solution that suppresses generation of curd and coagulation matter in dairy products. The enzyme-containing solution c...
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WO/2023/171778A1 |
The purpose of the present invention is to provide a protein glutaminase in which a decrease in reactivity due to a high temperature is suppressed. This protein glutaminase is formed of a polypeptide having an amino acid sequence obtaine...
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WO/2023/171387A1 |
A method for preparing a microalga dispersion from a microalga-containing liquid that contains a microalga having a length of less than 1000 μm, said method including a concentration step for cross flow-filtering the microalga-containin...
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WO/2023/166455A2 |
The present invention relates to a method for producing an extract obtained by fungal fermentation and the various applications of such an extract.
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WO/2023/167314A1 |
This method for hydrolyzing nylon involves monomerizing nylon using nylon hydrolase, and comprises: a step for dissolving nylon in an organic solvent in which nylon is soluble so as to prepare a nylon solution; a step for preparing a nyl...
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WO/2023/157457A1 |
Conventional protein-containing specimen pretreatment methods preceding analysis using LC-MS or electrophoresis are time-consuming, which is a limitation for various applications of the methods. Said methods also have problems such as sa...
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WO/2023/152413A1 |
The present invention relates to a methodology for modifying the expression and production of volatile organic compounds from fungi, entomopathogenic fungi, nematophagous fungi and/or endophytes which exhibit resistance to chitosan, by t...
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WO/2023/149514A1 |
The present invention relates to a method for producing a dicarboxylic acid compound and/or a diamine compound and optionally a dehydration-condensation product of a dicarboxylic acid compound and a diamine compound (i.e., a dehydration-...
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WO/2023/147838A1 |
The invention relates to a process and an apparatus for the biotechnological production of a bioproduct. The process involves a first and second bioprocess carried out in a first and second bioreactor (2, 3), and a vessel (4). The first ...
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WO/2023/144199A1 |
The present invention provides improved crops of the family Asteraceae which have a reduced level of bitter taste secondary metabolites, particularly a reduced level of guaianolide sesquiterpene lactones such as kauniolide. More particul...
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WO/2023/139141A1 |
A process forthe production of an insect substrate is provided, which comprises or consists of the steps of sterilizing a substrate comprising lignocellulose, mixing the sterilized substrate comprising lignocellulose with a lignin-degrad...
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WO/2023/135472A1 |
A process for stimulating the life cycle of yeast by means of an acoustic bioreactor, characterized in that it reduces fermentation time by increasing the yield of aroma-generating metabolites, through the activation of beta-D-glucosidas...
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WO/2023/130191A1 |
This disclosure relates to recombinant microbes, systems, and methods useful in the production of psilocybin and dimethyltryptamine (DMT). The disclosure relates to modifications and optimizations to genes and enzymes directly involved i...
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WO/2023/125566A1 |
Provided in the present application are a yeast protein having an antibacterial function and a preparation method therefor. The method comprises: step S1, performing liquid fermentation on a Saccharomyces cerevisiae strain, and then perf...
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WO/2023/114295A1 |
Provided herein are solutions and dried forms of Veillonella parvula extracellular vesicles (Pi parvula EVs) that are usefill as therapeutic agents, and therapeutic compositions thereof.
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WO/2023/097668A1 |
Provided are an expression vector of a biosynthetic metabolic pathway gene of 2-piperidone and a synthesis method for 2-piperidone. The expression vector comprises a first promoter, and a davA-davB gene or a davB-davA gene sequentially i...
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WO/2023/094884A1 |
A cartridge for cell-free enzymatic production and methods of use there of. The cartridge comprising a flat reaction chamber with hydrophobic gas-permeable membrane(s) on one or both major surfaces, an inlet, and wherein the height or wi...
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