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WO/2023/177054A1 |
Provided is an apparatus for controlling the position of a deboning robot. The apparatus for controlling the position of a deboning robot may comprise: a first sensor unit for acquiring image data including the image of an area in which ...
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WO/2023/177796A1 |
A foodstuff may include an edible encased protein product. The edible encased protein product may include a natural or synthetic edible casing and a full muscle chicken protein filler encased in the casing. An insertion member may extend...
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WO/2023/168558A1 |
A feeding device for a crayfish sorting machine, relating to the technical field of crayfish processing. Said feeding device comprises a first conveyor belt (1), a plurality of conveying rollers (8) being arranged at a discharging end of...
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WO/2023/172521A1 |
An apparatus for weakening an attachment of a pin bone to muscle or adipose tissue in a fillet of fish. An electrode coupled to a power supply and in electrical contact with a first end of the pin bone conducts electrical current to the ...
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WO/2023/165779A1 |
A trimming device (12A, 12B) for trimming a carcass part (2) having a skin and/or fat side (7), comprising a blade (34A, 34B) having a cutting edge (35A, 35B) facing a front face (3) of the carcass part (2), a blade holder (33A, 33B) for...
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WO/2023/167741A1 |
A grinding machine includes first feed screw, first head, first center pin, first knife assembly, bushing and first orifice plate. Second feed screw is coupled to first center pin and rotates within second head. Second feed screw is posi...
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WO/2023/166149A1 |
An apparatus for processing of fish products comprising a descaling apparatus for removing scales from defleshed fish skin (122), the descaling apparatus comprising: a conveyor system (110) for receiving defleshed fish skin (122), wherei...
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WO/2023/158410A1 |
The invention relates to a shredding machine arranged for shredding meat or meat and vegetable mixtures into small pieces without crushing them for use in various dishes, comprising a housing (Y) provided on a body (1) and said body (G),...
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WO/2023/152104A1 |
The invention relates to a method for producing sausage chains (1) consisting of at least two sausages (2), a filling machine (10) filling a sausage mass (6) into a sausage casing (16), wherein the sausage chain (1) is tied for producing...
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WO/2023/147942A2 |
A support (110) for storing natural casings (900), comprising: a tube (100) with a sheath (101) for receiving natural casings (900) along a longitudinal axis X of the tube (100) in a Cartesian coordinate system, at least one resilient fe...
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WO/2023/148687A1 |
A food press is described. The food press includes a first unit, a moveable drawer, a pressing mechanism, and a base unit. The moveable drawer is lifted by the pressing mechanism away from the base unit and towards the first unit.
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WO/2023/138987A1 |
The invention relates to a devein processing machine for deveining animals belonging to the group of decapods, the machine comprising conveying means configured for transporting the animal sequentially to a deveining unit of the machine,...
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WO/2023/130292A1 |
A waste shrimp head collecting and cleaning device based on chitosan production, which device relates to the field of cleaning waste shrimp heads. The waste shrimp head collecting and cleaning device comprises a mounting base (1), a clea...
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WO/2023/130170A2 |
The present invention refers to an equipment (30) and a method for processing poultry parts (14a, 14b, 14c). The equipment (30) comprising: a conveyor belt (1 1 ) comprising; a plurality of recesses (12a, 12b, 12c), each recess (12a, 12b...
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WO/2023/130414A1 |
The present invention provides a functional food production device for meat of yellow pond turtles. The functional food production device comprises: a deboning barrel, the bottom of the deboning barrel being provided with a deboning hole...
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WO/2023/123561A1 |
A beef pickling device, comprising: a pickling chamber arranged from top to bottom; and a meat pickling device arranged on the periphery of the pickling chamber, wherein the meat pickling device gradually pricks the surface of a chunk of...
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WO/2023/118477A2 |
The present invention relates to a method of producing gelatine, the method comprising the steps of: providing animal material containing collagen; cutting the animal material with at least one fluid cutting jet to form animal material s...
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WO/2023/118414A1 |
The present invention is related to a method for the manufacture of a product that imitates properties of meat, poultry, fish, seafood, dairy products such as cheese or yoghurt, or products derived therefrom, comprising the step of dosin...
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WO/2023/118412A1 |
The present invention is related to a method for the manufacture of a product that imitates properties of meat, poultry, fish, seafood, or products derived therefrom, comprising the step of dosing and depositing a first and optionally a ...
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WO/2023/120417A1 |
The present invention is provided with: an ankle holding unit (2) which holds the ankle of poultry leg meat M; a knife unit (3) having a slicing knife (23); an insertion drive unit (4) which drives the knife unit (3); a leg meat pressing...
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WO/2023/120419A1 |
The present invention comprises: an ankle holding part (2) that holds the ankle of poultry thigh; a thigh measurement part that measures the poultry thigh in a state before peeling of the meat from the poultry thigh; a separator (4) that...
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WO/2023/113727A2 |
The invention relates to a machine and method developed for the food industry, in which the filleting of small fish such as anchovy, horse mackerel, whiting and sardines, which are the most preferred fish species, are performed.
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WO/2023/110486A1 |
The invention relates to fish meal comprising at least 74% by weight of protein, up to 10% by weight of ash and up to 1.5% by weight of phosphorous. The invention further relates to use of the fish meal as a feed for fish, shrimp, cats, ...
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WO/2023/110107A1 |
The invention relates to an apparatus (10) which is designed and configured to gas-stun live poultry located in containers (11) and intended for slaughter by means of a gas mixture containing a stunning gas, the apparatus comprising at l...
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WO/2023/110096A1 |
The invention relates to a fish delivery system (10), designed and configured to automatically deliver fish (100), in particular of salmon species, with defined head-tail orientation and defined belly-back orientation, to a fish processi...
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WO/2023/105053A1 |
The present invention relates to a foodstuff portioning device (1), configured to portion a slab (100) of foodstuff material into foodstuff products (101), comprising: • - a support surface (10) for supporting the foodstuff material du...
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WO/2023/105945A1 |
A meat separator that abuts the outer circumferential surface of the bone part (b) of a bone-in meat, which is relatively moving, so as to strip off the meat part (m) attached to the bone part (b). The meat separator is provided with a p...
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WO/2023/107681A1 |
Described herein is an apparatus for supporting cuts of meat during meat production processes, such as bacon production processes. The apparatus includes a frame, frame members, supports, and prongs affixed to the frame that are inserted...
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WO/2023/105069A1 |
There is provided a food moulding apparatus. The moulding apparatus comprises at least one mould comprising at least one cavity for receiving a food stuff to be moulded, an injector arrangement comprising at least one injection nozzle or...
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WO/2023/099950A1 |
The present invention provides a system for the optimised and high-precision control of the weight of a frozen food portion that is vacuum-packed which allows the parallel conveyance between surfaces, thus preventing the microfractures i...
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WO/2023/098333A1 |
A ripened object drawer for a refrigeration apparatus and a refrigeration apparatus. The ripened object drawer comprises: a housing (10), wherein a ripening chamber (40) for containing an object to be ripened and at least one air supply ...
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WO/2023/098947A1 |
A seal assembly and a seal design are proposed, wherein the seal assembly consists of at least one sealing element (1) which has a seal body (4), wherein the seal body (4) has at least one top side (5), at least one bottom side (6) and a...
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WO/2023/093995A1 |
The invention relates to a sensing head (10) designed and configured to determine the length of the abdominal cavity (11) of a slaughtered, decapitated and gutted fish (12) which is transported in the transport direction (T) with the hea...
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WO/2023/085417A1 |
Provided is a quick-kill system by which objects to be quickly killed can be kept in a fresher state. This quick-kill system is equipped with: a quick-kill device 16 that cools a fish 20 with an ice slurry 54 at a first temperature (-21Â...
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WO/2023/085544A1 |
The present invention relates to an automatic oyster shell separation system and, more specifically, to an automatic oyster shell separation system for automatically performing all of the processes of: putting unshucked raw oysters into ...
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WO/2023/083469A1 |
The invention relates to a knife machine (10), in particular designed and configured to carry out a filleting cut on a slaughtered and gutted fish (10), said knife machine comprising: at least one cutting head (11) which has at least one...
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WO/2023/077553A1 |
Disclosed in the present invention is a stirring type fish crushing apparatus for surimi processing, comprising a bottom plate and a storage box. A base is fixedly mounted on the lower surface of the bottom plate, a vertical plate is fix...
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WO/2023/079115A1 |
The present invention relates to a film comprising greater than or equal to 50 wt% of a combination of a plant protein and polysaccharide based upon the total weight of the film at 55% relative humidity and 22 °CC, wherein the weight ra...
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WO/2023/077554A1 |
A raw material rinsing device for minced fillet processing that can clean scum, comprising a base (1) and a barrel body (2), wherein the barrel body (2) is welded and connected above the base (1). The raw material rinsing device further ...
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WO/2023/079112A1 |
The present invention relates to a film comprising greater than or equal to 50 wt% of a combination of a plant protein and starch based upon the total weight of the film at 55% relative humidity and 22 °CC, wherein the weight ratio of s...
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WO/2023/075840A1 |
Poultry toe and claw positioning systems and methods are described herein. The positioning systems and methods may be used to separate and precisely locate the forward-facing toes and claws of birds.
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WO/2023/075620A1 |
A device for the distribution and preparation of food products, especially hot dogs, comprising a refrigeration device for storing products, a thermal processing device and a sauce dispenser, characterised in that the device (1) has a re...
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WO/2023/075841A1 |
Rear-facing poultry claw systems and methods are described herein. In one or more embodiments, the positioning systems and methods may be used to detect the claw of the rear-facing toe on one or both shanks of birds.
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WO/2023/073233A1 |
The invention relates to a casing that comprises at least 2 layers derived from a gastrointestinal (Gl) tract section, wherein the % in volume of at least one animal tissue of interest with respect to the volume of all the tissues presen...
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WO/2023/075843A1 |
The poultry cradle unloading systems and methods described herein provide for the unloading of birds and, in some cases, placement of the birds in a selected location among two or more possible selected locations. The unloading may be ac...
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WO/2023/072552A1 |
The invention relates to a device (1) for heating and optionally cooking food (14), comprising a shaping tube (2), a filling slider (8) which is guided in the shaping tube, a first cap (15) which is paired with the filling slider, and a ...
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WO/2023/070014A1 |
An antimicrobial treatment is administered to an animal in a meat processing operation by stunning an animal by striking a site on an animal skull with a device having a percussive head configured to deliver a concussive blow to the site...
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WO/2023/063215A1 |
This action point calculation system for meat comprises an image data acquisition unit and an action point acquisition unit. The image data acquisition unit is configured to acquire image data showing a captured image of meat. The action...
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WO/2023/063189A1 |
This foodstuff trimming device comprises a rotary blade (16) for trimming an end of a foodstuff, and a scooping claw block (17) for scooping the end of the foodstuff to guide a part to be trimmed of the foodstuff to the rotary blade (16)...
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WO/2023/063225A1 |
This image processing device comprises: an image acquisition unit acquiring an image expressing a subject including an element to be clipped; a boundary identification unit subjecting the image to image processing to identify a boundary ...
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