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WO/2015/070372A1 |
The present invention relates to the field of genetic engineering, in particular, the present invention relates to a method for producing a phytase variant with an improved thermal stability, and a phytase variant and the use thereof. Th...
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WO/2015/072539A1 |
The objective of the present invention is to provide a culture feed for aquatic organisms that exhibits an effective growth effect in aquatic organisms despite not being a live feed, and to provide a method for culturing aquatic organism...
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WO/2015/070470A1 |
A complex carbohydrate formulation for fodder, fodder comprising the same, and application, the fodder consisting of the following ingredients: corn, bean pulp, whey powder, fish meal, soymilk, wheat middlings, piglet premix, glucose and...
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WO/2015/067766A1 |
A method is provided to manufacture cereal flakes with texture properties. The flakes have a porosity of 50-90%, a mean wall thickness of 30-90 microns, a thickness of 0.5- 2 mm, a length of 2-8 mm and a liquid absorption index of 100-60...
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WO/2015/070194A1 |
Methods for producing insect product are provided that include wet-grinding at least one whole insect into an insect slurry and drying the insect slurry to form a dried insect product comprising solid insect matter particles. Methods for...
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WO/2015/069212A1 |
The present invention relates to compositions that enhances the palatability of pet foods designed for companion animals, e.g. dogs and cats, e.g. with renal insufficiency.
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WO/2015/069213A1 |
The invention provides dry pet food diet compositions that include visible micronutrient particles comprising micronutrients, and improved methods for their preparation. The methods provide pet food diet compositions that have improved p...
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WO/2015/067193A1 |
The present invention belongs to the technical field of medicine, and relates to a triazine compound for combating coccidiosis in chickens, a method of preparing said compound, and a use of said compound, the structure of the compound be...
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WO/2015/067967A1 |
Disclosed herein is an animal foodstuff. The foodstuff comprises water, a fibre component, a carbohydrate component and a sufficient amount of an edible gel forming component to maintain the fibre component and the carbohydrate component...
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WO/2015/067761A1 |
A method is provided to manufacture cereal flakes with texture properties. The flakes have a porosity of 40-70%, a mean wall thickness of 100-180 microns, a thickness of 0.5-2 mm, a length of 2-8 mm and a liquid absorption index of 80-20...
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WO/2015/065214A1 |
The object of the invention is a method of producing plant extracts, characterized in that it comprises a) crushing the plant material, preferably in a homogenizer and demineralized water; b) maceration of homogenized material of step a)...
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WO/2015/066009A1 |
A dry pet food comprises a core and an external coating that covers at least a part of the core and is composed of one or more layers, including a covering layer on the outside. The core contains: carbohydrates in a concentration of 20-9...
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WO/2015/063261A1 |
The present invention relates to a process for preparing pellets of compressed proteins comprising vital gluten, pellets obtainable by such a process and an apparatus used in such a process.
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WO/2015/063014A1 |
The present invention pertains to a method for manufacturing a feed product comprising the steps of: providing a lactylate product, wherein the lactylate product comprises at least 30 wt,% of C10-C16-fatty acid lactylates, in liquid form...
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WO/2015/058949A1 |
A biomass is substituted with a surface-active substance in an amino-acid containing fermentation broth prior to spray drying, resulting in pelletized animal feedstuff additives with improved product specifications being obtained.
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WO/2015/059350A1 |
The present invention relates to use of a tall oil fatty acid and/or a tall oil fatty acid which is modified by saponification in binding toxins.
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WO/2015/058951A1 |
A surface-active substance is added to an amino acid-containing fermentation broth prior to spray drying, resulting in pelletized animal foodstuff additives having a high bulk density, while obtaining low residual moisture values at high...
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WO/2015/061755A1 |
The present disclosure concerns embodiments of a combination and/or composition comprising bacillus, and yucca, quillaja or both. Embodiments of methods of making and using the combination and/or composition also are disclosed herein. In...
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WO/2015/060456A1 |
The purpose of the present invention is to provide a livestock feed having as the raw ingredient sweet potato, which can improve the meat quality of livestock by a simple method. A further purpose of the present invention is to provide a...
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WO/2015/056729A1 |
The present invention provides an agent for promoting weight gain and/or improving feed efficiency for single-stomached animals or immature ruminants, an agent for reducing diarrhea, and an agent for improving intestinal bacterial flora,...
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WO/2015/057122A1 |
The present invention refers to the use of a glycerol ester composition of at least one short chain fatty acid for preventing and/or alleviating necrotic enteritis in the gastric tract of galloanserans. The glycerol ester composition com...
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WO/2015/057121A1 |
The present invention refers to the use of a glycerol ester composition of at least one short chain fatty acid for preventing and/or alleviating necrotic enteritis in the gastric tract of galloanserans. The glycerol ester composition com...
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WO/2015/057204A1 |
Dietary compositions containing at least one protein component are described herein, as well as methods for their preparation and use. A premix dietary composition may include a fatty acid component and a protein component. The fatty aci...
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WO/2015/055562A1 |
The present invention relates to a process for preparing an oil composition from a grain material comprising incubating the grain material with a proline-specific endoprotease and preparing the oil composition. The process may be applied...
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WO/2015/052048A1 |
According to the invention, it has been found that it is possible to convert a biomass containing a valuable oxidation-sensitive substance into a particulate, free-flowing composition in a particularly advantageous way by using a silicic...
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WO/2015/052672A1 |
The present invention relates to a composition comprising medium-chain fatty acids or salts, mono, di-, triglycerides, esters or amides thereof for use as a feed additive for animals, in an optimized ratio. In a second and third aspect, ...
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WO/2015/053650A1 |
A method for the iodization of an organically-sourced product for use in feeding animals and birds, including a stage for iodization using elemental iodine in an aqueous medium, wherein the iodization can take place in a heterogeneous...
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WO/2015/052171A1 |
The present invention relates to an edible lipid composition comprising olive oil and a stearidonic acid component (SDA component) comprising high amounts of SDA, such as at least 6% by weight SDA.
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WO/2015/053091A1 |
A wet pet food which comprises a chunk part and a base meat part, wherein: the wet pet food contains a protein, a carbohydrate, a lipid and an insoluble dietary fiber; at least the chunk part contains the insoluble dietary fiber; and the...
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WO/2015/052673A1 |
The present invention concerns a composition comprising medium-chain fatty acids or derivatives or salts, mono-, di-, triglycerides, esters or amides thereof, in particular useful for calves, cattle and dairy cattle. In a further aspect,...
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WO/2015/052367A1 |
The invention relates to a composition for the controlled release of active substances, comprising a lipophilic cork matrix and at least one active substance, said active substance completely or partially impregnating the cork matrix, or...
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WO/2015/054651A1 |
Methods of decreasing the feed conversion rate for a subject are disclosed.
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WO/2015/051322A1 |
The -present invention describes fermentation methods for producing animal feeds enriched with omega.-3 fatty acids from celIulosic feedstock.
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WO/2015/046344A1 |
To provide a method for raising livestock and a water treatment device for raising livestock that efficiently increase activation level in water used in raising livestock, complex sound waves with a frequency band from the audible range ...
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WO/2015/044300A1 |
The present invention provides a process for the production of a boiled beef flavour comprising heating a composition comprising a reducing sugar and cysteine and 4-hydroxy-2,5-dimethyl-3(2H)-furanone characterized in that the compositio...
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WO/2015/047476A1 |
Use of ethylene diamine metal complexes, preferably of copper, zinc, iron and manganese in highly absorbable formats for animal nutrition.
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WO/2015/047064A1 |
The present invention relates to a feed additive for use as a substitute for antibiotics, which contains powder from Jerusalem artichoke tubers (with 45% inulin) and probiotics (Lactobacillus reuteri and Pediococcus pentosaceus). The pre...
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WO/2015/044758A1 |
A filter medium for the filtration of olive oil, in particular for the filtration of extra virgin olive oil, and filtration process of the olive oil, in particular of the filtration of extra virgin olive oil, which has the peculiarity of...
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WO/2015/047413A1 |
A feed supplement having a botanical component and a nutritional component. The botanical component comprises cinnamaldehyde, carnosic acid, rosmarinic acid, carvacrol, thymol, capsaicin and curcumin. The nutritional component includes z...
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WO/2015/047063A1 |
The present invention relates to an antibiotic free feed additives for laying hens that contain Jerusalem artichoke tubers (with 45% inulin) and probiotics (Pediococcus pentosaceus). The present invention provides feed additives for layi...
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WO/2015/043112A1 |
A high-content carotenoid compound from adonis amurensis. The content of the total carotenoid of the carotenoid compound is higher than 95%. The content of all-trans (3S, 3'S)-carotenoid is higher than 80%. The carotenoid crystals have a...
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WO/2015/044298A1 |
The present invention provides a process for the production of a boiled chicken flavour comprising heating a composition comprising a reducing sugar and cysteine and arachidonic acid characterized in that the composition is heated and ex...
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WO/2015/041299A1 |
Provided are an exopolysaccharide produced by a novel lactic acid bacterium having IgA production-promoting capability, a method for producing the exopolysaccharide, and a composition and the like containing the exopolysaccharide.
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WO/2015/039939A1 |
The application relates to a process for the production of granules optimized for feed use containing amino acids and optionally constituents of the fermentation broth for use as feed additives, the granulation being carried out in a sta...
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WO/2015/036966A1 |
A process for preparing a sunflower meal fraction containing at least 50% of proteins and 10% or less of crude fibers. Sunflower meal fraction obtained by the process thereof and its use for preparing animal feed compositions.
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WO/2015/035999A1 |
The present invention relates to a composition comprising phosphorous for use in preventing deformities in triploid fish. The invention additionally relates to the use of phosphorous for the manufacture of a medicament comprising phospho...
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WO/2015/028832A1 |
The invention provides a process for the feeding of fish, comprising at least two consecutive stages: stage I: feeding juvenile fish with a feed having high protein and low fat content, thereby preferably decreasing the level of saturate...
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WO/2015/029966A1 |
Provided is an ω3 desaturase having high enzymatic activity even at normal temperature. A polypeptide comprising an amino acid sequence having 80% or higher identity with an amino acid sequence shown by SEQ ID NO: 2 and having ω3 desat...
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WO/2015/028701A1 |
The invention relates to processing keratinous material by treating with keratinolytic microbes. The invention also relates to compositions and feed comprising keratinolytic microbes and at least partly hydroiyzed keratinous material.
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WO/2015/028930A1 |
Methods and compositions are provided for producing a high glycerol/high collagen or gelatin edible composition suitable for use as a pet treat. Chewy edible compositions produced by such methods are also provided.
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