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WO/2014/020226A1 |
The invention relates to an additive for feeding aquatic animals, comprising the combination of two species pertaining to the genus Bacillus, said species being B. amyloliquefaciens and B. cereus, preferably the strains CECT 5940 of B. a...
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WO/2014/021804A1 |
The present invention relates to a method for increasing meat and milk production in livestock, wherein olanzapine or a pharmaceutically acceptable salt, solvate, polymorph, or a racemic mixture thereof is administered to the livestock.
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WO/2014/020067A1 |
What are provided are feed additives for the alleviation of gastrointestinal tract disorders and associated systemic disorders in ruminants, methods for producing feed additives, and feeds and feed adjuvants that comprise them. Also desc...
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WO/2014/018327A1 |
Food treated with bacteriophage, as to reduce or prevent the growth of undesirable bacteria. The food treated comprises: a food product; a first, fatty or waxy coating layer on the food product; and a second coating layer comprising one ...
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WO/2014/015034A1 |
Medication can be concealed using a device that comprises a food storage container, a nozzle, and a base. The food storage container typically stores a non-solid food product that can be used to conceal medication, dispense toppings, and...
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WO/2014/013080A1 |
The present invention relate to a method for producing keratin hydrolysate comprising the step of: i) admixing keratin material with a protease and a non-sulphur containing surfactant, as well as keratin hydrolysate so produced and uses ...
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WO/2014/014334A1 |
The invention relates to a feed supplement that acts as a biocatalyst facilitating the chemical reactions that occur in living beings. The supplement of the invention has the odour characteristic of yeasts, is palatable, contains between...
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WO/2014/013976A1 |
Provided are: a feed composition which increases the weight of animals to which the composition is administered, decreases the feed conversion ratio, and can be stored for an extended period of time, the production and components of said...
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WO/2014/013081A2 |
The present invention relates to a method of producing keratin hydrolysate comprising the steps of: i) reacting keratin material with a protease; and ii) reacting keratin material with a chemical oxidant; wherein step ii occurs: a) after...
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WO/2014/013068A1 |
The invention relates to the use of a combination, comprising one or more saponin-containing plant extracts and/or plant constituents (component A), one or more antimicrobial and/or flavonoid-containing plant extracts and/or plant consti...
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WO/2014/014647A1 |
The present teachings provide an improved layered granule comprising a melt-delayed layer located internal to a melt-resistant layer. The melt-delayed granules can be used in a variety of contexts, including animal feed. Methods of makin...
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WO/2014/013082A1 |
The present invention relate to a method for degrading keratin comprising the step of admixing at least 5g of keratin material with a protease and a reducing agent under controlled oxygen levels; as well as keratin hydrolyzate so produce...
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WO/2014/015000A1 |
The present invention relates to an animal feed composition comprising one or more grains in an amount totaling 50-70% w/w of the composition; a non-algal protein source in an amount totaling 15-30% w/w of the composition; algae in an am...
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WO/2014/009805A1 |
The present invention relates to an iron-based composition, for use in conditions of total or relative iron deficiency. In particular, the present invention relates to a liquid composition for use in the treatment of disorders or disease...
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WO/2014/011018A1 |
The invention relates to a method for producing a formulation containing cactus flowers, to the formulation produced in this way, and to the use of said formulation in its incorporation into food products. The invention pertains to the f...
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WO/2014/010791A1 |
The present invention relates to a scent composition for feed, and more specifically, to a scent composition for feed, comprising: a sulfur-containing compound; a nitrogen-containing compound; and a solvent. The scent composition for fee...
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WO/2014/009806A1 |
The present invention relates to an iron-based composition, for use in conditions of total or relative iron deficiency. In particular, the present invention relates to a solid composition, preferably in the form of powder or granules, fo...
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WO/2014/011857A1 |
The invention relates to matrix and layer compositions comprising a first polymer. The matrix and layer compositions are useful in the delivery of bioactives. In particular, the matrices and layers may have advantageous properties includ...
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WO/2014/009923A1 |
Described are compositions for zootechnical use having antibacterial activity and containing C8 to C14 organic acid monoglycerides and glycerol for addition to cereals, feeds, to feedstuffs in general and to drinking water intended for a...
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WO/2014/009685A1 |
The present invention relates to the use of certain non-ionic surfactants, in particular alkoxylates of mono- and polyvalent alcohols, as inhibitors of methane production and/or in reducing methanogen production in vitro and/or in vivo. ...
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WO/2014/007251A1 |
A pet food characterized by containing an animal starting material and a humectant, having a moisture content of 11-18 wt%, and showing a chewiness of 14.7-41.2 N, said chewiness being represented as the product of hardness, aggregabilit...
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WO/2014/005595A1 |
The present invention pertains to a method for estimating the overall loss of an animal feed, the method utilising an animal feed to animal manure ratio (r), a specific ingredient A present in or added to animal feed, and the proportion ...
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WO/2013/114282A9 |
The invention relates to a method for fermenting soy flour in the solid state in order to reduce non-starch polysaccharides and alpha-galactosides, said method comprising the following steps: a) preparation of the fermentation substrate;...
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WO/2014/007946A1 |
The invention relates to compositions for use as silage inoculants comprising a yeast strain, one or more bacterial stains, and a suitable carrier. The invention also relates to methods of improving livestock animal silage and meat and m...
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WO/2014/006867A1 |
The purpose of the present invention is to provide a composition containing a biologically active substance, which has good moldability to such an extent that a satisfactory granular preparation can be prepared therefrom without the need...
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WO/2014/004950A1 |
A method for using urea sulfate as an anti-microbial agent, anti-mold agent, anti-fungal agent, and pH adjusting compound with the benefit of adding nitrogen and sulfur to the food supply. Urea sulfate provides a fundamental contribution...
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WO/2014/003069A1 |
The present invention addresses the problem of providing a method whereby viral infectious diseases in crustacean can be prevented and/or treated without using antibiotics, and a feed for preventing and/or treating viral infectious disea...
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WO/2014/000839A1 |
The invention relates to a method of feeding a piglet, a lamb, or a calf, comprising the step of providing a feed to the piglet, lamb, or calf, whereby the feed contains at most 5 wt.% lactose and between 1 and 20 wt.% raw rice flour or ...
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WO/2014/001924A1 |
The present invention relates to a microelement organic O-chelate or N-chelate complex compound, for the inhibition of facultative pathogenic bacteria. The present invention further relates to a composition, feed additive or feed compris...
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WO/2014/000749A1 |
This patent involves production to two novel carriers based on safe and natural blend of grafted biopolymers for encapsulation of enzymes and polyunsaturated fatty acid (PUFA), which are enriched in vegetables and fish oils. Encapsulatio...
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WO/2013/192040A1 |
A composition is disclosed comprising at least one acid and at least one sugar for use as an additive for animal feed products. The composition may be used as an alternative to molasses and other sweeteners within the animal feed. The co...
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WO/2013/189972A2 |
The present invention relates to the use of isolated polypeptides having protease activity in animal feed and detergents. It also relates to the use of isolated nucleic acid sequences encoding the proteases in the recombinant production ...
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WO/2013/191642A1 |
The present invention relates to a method of aquaculture of at least one farmed organism, such as fish, shrimp or any organism suitable for farming in an aquatic environment. There is provided a method of aquaculture of at least one farm...
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WO/2013/192043A1 |
The present teachings provide an improved layered granule comprising a sandwich structure of a first and second moisture barrier layer encompassing a moisture hydrating layer. The sandwich granules can be used in a variety of contexts, i...
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WO/2013/186452A1 |
The invention relates to a method for preparing intercalated and/or exfoliated clay from macroalgae, and to corresponding intercalated and/or exfoliated clay. According to the invention, such a method comprises the following steps: macro...
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WO/2013/187897A1 |
A nutriment or medicament may have a neutral buoyancy for being suspended in a liquid, or at a desired depth within the liquid to improve consumption of the nutriment or medicament and reduce waste. Disclosed also are methods for making ...
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WO/2013/182737A1 |
The present invention relates to use of a tall oil fatty acid which is modified by saponification in enhancing rumen fermentation and/or lowering rumen methane production.
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WO/2013/183189A1 |
The purpose of the present invention is to provide: a feed additive which can promote the growth of farm animals, can improve the quality of edible meat from the farm animals, and can also improve the palatability of feeds; a feed; and a...
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WO/2013/181760A1 |
The present invention relates to novel polypeptides and enzymes (e.g., thermostable proteins and enzymes) having activities relating to biomass processing and/or degradation (e.g., cell wall deconstruction), as well as polynucleotides, v...
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WO/2013/182740A1 |
The present invention discloses novel polypeptides and enzyme preparations containing them, which enhance the efficiency of the cellulosic degradation even at elevated temperatures. The polypeptides are produced by recombinant technology...
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WO/2013/184083A1 |
A method for improving animal feed efficiency, efficiency of animal digestion, overall health of animals, and animal feed production efficiency. The method includes administering an effective amount of a feed additive composition having ...
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WO/2013/183805A1 |
The present invention relates to an additive composition for shrimp feed and a method for producing the same, and more particularly to an additive composition for shrimp feed and a method for producing the same which both increases the s...
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WO/2013/180226A1 |
A means for determining the auxotrophy of fish is provided. An amino acid sequence of a protein extrapolated from the genome information of fish is compared with a known amino acid sequence of protein, whereby the function of proteins in...
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WO/2013/178947A1 |
A bacterial composition for the treatment of colibacillosis on farms, in particular poultry farms, characterized in that it contains at least 105 cfu/ml of at least one of the following four strains of Bacillus subtilis or of Bacillus li...
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WO/2013/174764A1 |
The invention relates to a method for the non-therapeutic treatment of animals selected from the group consisting of poultry, pigs and fish. The treatment comprises orally administering at least one ß-alanine compound to the animals in ...
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WO/2013/177143A1 |
Formulation choices and/or process parameters can be used to modify the texture of extrusion cooked food products. Interactions between formulation choices and process parameters may be used in concert to produce extrusion cooked food pr...
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WO/2013/175386A1 |
Phosphatidic acid, lyso-phosphatidic acid, glycerol-3-phosphate and/or phospholipase D can be administered to exercising mammals to increase muscle mass and strength. These actives can be administered orally to aging, bedridden or cachec...
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WO/2013/176974A1 |
The invention provides food products and methods for making the food products. The products comprise a container comprising a meat emulsion encasing one or more hydrocolloid dispersions wherein the one or more hydrocolloid dispersions an...
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WO/2013/174748A1 |
The invention provides products and methods for making the products. The products comprise a container comprising a second emulsion encasing a first emulsion wherein the first emulsion and the second emulsion have a different appearance ...
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WO/2013/175266A1 |
Phosphatidic acid is administered orally to increase muscle mass and strength in exercising mammals. Phosphatidic acid is administered orally to aging, bedridden or cachectic patients to improve nitrogen balance. The preferred form of ph...
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